Okay, so I decided to do it anyway and start a new thread...I am fine with the diet and know what to eat. I am still struggling with the emotions for some reason, even after a week. Crying at meals, etc.
My current issues are I am losing weight again because as I decrease carbs, I have a hard time increasing my protein enough to offset the calories. Also, by the time I eat 3 meals, I usually don't have enough carbs left to have snacks. So I'm hungry! I'll feel better next week if my Dr goes ahead and treats me for it. I don't want to walk around with my blood sugar even minimally higher than it should be.
I know we will all get through this, I'm just worried about delivery and after delivery and my risk of diabetes later on.
Anyways, feel free to rant or whine here, I just want us to have a place to go. I thought there was another page or support group, but couldn't find it and thought one within our month would be good.
Re: Anyone else struggling with Gestational Diabetes?
@ squigles28 I can post the breakdown of carbs that my dr gave me for the 6 meals a day when I get home, so you can try that instead of just 3 meals a day. So that you have all your carbs and hopefully it can help you not get put on insulin. Good luck!
I just seem to be 10-20 points above goal across the board, no matter what I eat.
I would say still talk to your Dr about your birth plan and see what they can accommodate for sure! Keep me posted!
1- having 6 meals spread though out the day really does help. I personally do 25 g of carbs per a meal. If they are relatively spaced out like PP have stated it does help.
2- Do not get discouraged when you go to the grocery store! Generally speaking if you are looking for a specific type of car by food there are usually alternatives for most things. For breads go for whole wheat, and grains. Also there are many breads that are listed as low carb, I find usually they are just thinner breads and work well. For yogurts go for Greek yogurts, they have more protein, and also keep string cheese in the house at all times. Also most granola bars are within the 25 g limit.
3- if you can't find something that you are craving look up recipes online, there are tons of references online, I try to use them as much as I can. Right now I'm trying to figure out a recipe similar to chili cheese fries. Still working on it.
4- remember in most cases this is a temporary condishion. It is about how your body processes the sugars while pregnant. I had this with ds 1 too. It went away and did come back this time. You are more likely to be diabetic in the future however doesn't mean that you will definitely will be diabetic.
These are just my thoughts, I hope this helps someone, I'm sorry for the novel!
1999- Dx Prolactinoma
8-25-2012 - Lucas born via C-section at 38 Weeks 2 days
I did find some new snacks this week. And I drive a lot for work, but plan to slow it down some and make some time for smaller meals.
Although, it seems to just be over all high, not huge flu
I am disliking vegetables and wanting carbs & sweets...
My morning fasting numbers are the worst, my daily ones after meals are mostly ok. Anyone else with higher morning #'s?
Having a tough time
Not sure what else to try...
I ate a small whole wheat wrap with tofurky (faux meat lol) cheese, chipotle mayo late last night and my numbers were lower today so I'll be trying that again
I miss iced tea.
33 years old, Married Oct '11,
Summer '14: Diagosed with hypothryoidism, pollup, LPD, Low AMH, strong FSH.
BFP: 1/22/15. EDD: 9/23/14. Rainbow baby!
This all just happened yesterday. I was an emotional wreck when I was told to go on insulin.
I thought I was doing better with my diet, avoiding carbs and sugary drinks, and even sweets. I also saw a nutritionist yesterday too. She put me on a plan, but it seems impossible to follow it with time constraints at work, and just the portions. She also told me I should go walking at least three times a day. I work practically 12 hours a day, five days a week, when I get home, I'm exhausted.
I struggle with getting in 3 meals much less 5. My compromise for now is to cut 1 carb serving at breakfast and lunch to have room for two snacks.
And the walking is hard. I've been trying g to take activity breaks at work, but when I get home I am done!
It can be hard and very emotional but there is a silver lining!
I do ok during the day mostly with my readings - have cut way back on junk but can't resist the odd treat... My morning numbers I am still having issues with - just over on some days - I wonder if they'll want me on meds or insulin soon
I live on apples & pb, Greek yogurt, eggs, cheese, veggies (I'm turned off veggies right now but am trying) and sprouted grain bread. Exercise is on and off, I try to get some in most days. So exhausted!
Hope everyone is doing okay!
Thanks for all the support!
Still not happy about my future risk of diabetes, but hopefully by the time baby gets here, I will have established better eating habits for the long term.
So for those of us in the US...how do you plan for the cookouts etc this weekend?
Personally, I kind of took charge of the menu...I'm going to probably do bunless hotdogs or burgers for me, corn on the cob as my starch, some fruit salad, and some grilled veggie kabobs!
And make sure lots of water if it is hot where you are! What are your plans? Anything yummy for the grill or otherwise!
How's everyone doing??
So its funny, other than the holiday weekend, when a couple of my numbers were higher, my numbers have been close to normal. So I just need to establish a schedule and stick to it for sure.
I am going on almost two weeks of trying to control it by diet, and I have had a few high fasting and meal number here and there. The frustrating part is that I will eat something that worked the day before and somehow the next day, bam, it's too high. I am getting so frustrated.