Leftover donuts from the shower. They will dry out if I don't eat them quickly so one for dessert last night and one with breakfast this morning is perfectly reasonable, right?
*TW LC*
Me & MH: 32 DS: 6/1/18 (Pre-E; IUGR; seizures; NICU) TTC #2: 12/2019 Sept 2020: HSG possible blocked right tube Nov 2020: Letrozole + TI - BFN Dec 2020: Letrozole + TI - BFP!!! EDD 9/18
My current "go to meal" is a junior bacon cheeseburger and a small Frosty from Wendy's. I'm doing this once to twice a week. I just can't stop.
First Son - born 2013
Second Son - born 2014 - Hypoplastic Left Heart Syndrome (HLHS) and Double Outlet Right Ventricle (DORV). First open heart surgery at 5 days old. He's had 3 open heart surgeries and several other procedures and is currently doing amazing. Third Son - due June 9, 2018
I feel like I'm just wandering through food and eating the most random things at random times with no purpose or structure right now. I'm just, "Oh that sounds good," and eats that whether it's an acceptable food for a meal or not. It's bad. I've had cookies for breakfast more than once in the past few days. About an hour ago I had tater tots for no particular reason other than I wanted tater tots.
Second Son - born 2014 - Hypoplastic Left Heart Syndrome (HLHS) and Double Outlet Right Ventricle (DORV). First open heart surgery at 5 days old. He's had 3 open heart surgeries and several other procedures and is currently doing amazing. Third Son - due June 9, 2018
Normally when I get a rotisserie chicken, I throw away the skin (and give a little to my dog). However today, as I was chopping it up, I couldn't stop eating the damn skin, like just peeling off big pieces and eating it by itself...(FFWC?)
DH brought me home a cookie sandwich! Two chocolate cookies sandwiching strawberry marshmallow fluff. Just happens to be vegan but does not taste vegan. V curious how the cookies taste so good lol.
i just tried ghee for the first time! DH got me a tiny little sachet sample thing of the vanilla bean flavor. Excellent on toast. Will purchase full size. Will test in more uses. lol
Re: What our pregnant selves are eating in April
DS: 6/1/18 (Pre-E; IUGR; seizures; NICU)
TTC #2: 12/2019
Sept 2020: HSG possible blocked right tube
Nov 2020: Letrozole + TI - BFN
Dec 2020: Letrozole + TI - BFP!!! EDD 9/18
Healthy living over here!
Me: 30 | DH: 34 | DSS: 14 | DS: 4
PG #2, EDD 10/12/2023
First Son - born 2013
Third Son - due June 9, 2018
been trying to cut out dairy since my sinus issues are so bad right now so of course all I want to eat is cheese of any kind
Husband: 35
Married: June 2007
Son Max born 1/10/17
BFP #2: 10/5/17; EDD: 6/11/18
This morning I wanted a bagel with butter, but obv not a bagel from our fridge lol I even made up a song
"I'm dreaming
of a buttered bagel
just like the ones at timmy ho's!"
To the tune of 'white christmas'
@MissKittyDanger he was definitely wondering which one of my goodies I was going to share.
Also thinking about fajitas I'll be having next week for a work lunch
Married 6/15/13
BFP #1 5/8/16, EDD 12/31/16- DD born 9/10/16 at 24 weeks
~In our hearts forever~
BFP #2 10/14/17, EDD 7/1/18
First Son - born 2013
Third Son - due June 9, 2018
Normally when I get a rotisserie chicken, I throw away the skin (and give a little to my dog). However today, as I was chopping it up, I couldn't stop eating the damn skin, like just peeling off big pieces and eating it by itself...(FFWC?)
Cheese.
Tikka masala.
My H, mum and I usually fight over it lmao
DS: 6/1/18 (Pre-E; IUGR; seizures; NICU)
TTC #2: 12/2019
Sept 2020: HSG possible blocked right tube
Nov 2020: Letrozole + TI - BFN
Dec 2020: Letrozole + TI - BFP!!! EDD 9/18
Last night: strawberry rhubarb pavlova with strawberry sorbet
DS: 6/1/18 (Pre-E; IUGR; seizures; NICU)
TTC #2: 12/2019
Sept 2020: HSG possible blocked right tube
Nov 2020: Letrozole + TI - BFN
Dec 2020: Letrozole + TI - BFP!!! EDD 9/18
Home made (crock pot) French dips and salad
Got up early and made baked peach oatmeal...hopefully I don't eat the whole thing