Give me your best appetizer recipe — The Bump
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Give me your best appetizer recipe

Our moms group is having a couples Xmas party, and we all are bringing either a "hearty" appetizer or a dessert. I'm opting to bring an app... Recommend your fave!!?
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Re: Give me your best appetizer recipe

  • Shrimp & cocktail sauce or spinach and artichoke dip with wheat thins.


  • image NandaB:
    I have a baguette recipe that is super yummy. You cut the baguette in half lengthwise and remove the insides, then mix the bread with cheese, sundried tomatos, herbs, and artichoke hearts. I can give you the actual recipe if you wnt. You can also make it ahead and freeze it before cooking!
    Ummm, YES please.  I would like the recipe.  Sounds fab!

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  • 1 pound sausage

    8 oz cream cheese

    1 1/4 cup bisquick

    1/2 cup of shredded cheese

    Directions: Mix all together and then roll into balls (i did small bitesize ones)

    Put in oven 400 for 20 mins

    They are delicious!!

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  • I don't know about "hearty" but here is a fab dip recipe:

    BLT dip

    1cup sour cream, 1 cup mayo

    2 tomatoes chopped up (seeded) and dry of excess water

    4 scallions chopped well

    1.5 cups shredded cheddar cheese

    1 lb bacon cooked and chopped (can use hormel bacon bits-but real is way better)

    add some s&p to taste.

    serve with wheat thins, fritos, any cracker.  Its wonderful.  It always goes really fast anytime I make it!

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  • Ok...so this one is not healthy at all, so that is my disclaimer before anyone tells me it sounds horrible for you. It is, but soooo good.

    Bacon wrapped smokies

    1 package little smoky weiners

    1 lb bacon

    2 cups brown sugar

    Cut each bacon strip into 3 strips. Wrap bacon around each smokey and secure with a toothpick. Place on a cookie sheet. Sprinkle brown sugar over. Bake at 325 for 40 min or until bacon looks done and sugar is bubbly.

     

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  • You will want to eat this with a spoon. I am not kidding. I've brought it to four parties in the last month and am requested to bring it every time I go anywhere now. I also keep copies of the recipe on hand because I've had at least 15 people ask me for it and I just started making it about two months ago!

    http://www.skinnytaste.com/2010/02/lighter-buffalo-chicken-dip.html

     

     


  • Everyone loves this jalape?o popper dip. DH requests I make it for every get together now.

     http://www.annies-eats.com/2010/10/21/jalapeno-popper-dip/

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