I've cut out my 6 diet cokes and 2 triple ventis and am fine with that. I know I drink way too much caffeine. And no more wine for now. Okay, that sucks, but I'll survive.
But I eat sushi/sashimi at least 5 times a week. I can cut it down, but I've heard that some types are okay to eat. Anyone know what's "okay" to eat? Give me something, girls...
Re: Sushi Addict
I'm not an addict, and I eat more rolls than anything. Now I just don't eat anything with raw fish - when I really craved it the other day, I got some that was tempura fried. So sad...I was at a place with a conveyor belt and watched all of my favorites just pass right on by...
And this probably goes without saying, but make sure you're buying from a place you trust, especially if you do decide to eat raw stuff.
Edit: I should add, I live in a place with a large Japanese population, and they consider sushi safe. I think they avoid the types of fish that tend to have higher mercury levels.
OMG this post Makes me so HAPPY!!!!!! I was talking to DH the other night about how worried was that I would nto be able to eat sushi anymore and it is already a very speacial treat for me because we dont live in a place where it is available at all we have to travel! lol So now when I go into the city next week for my Dr. appt I will def splurge on some yummy goodness!!!
THANKS FOR THIS POST!
My OB told me that if I am eating from a restaurant I trust that it's okay to eat it, just avoid the high mercury fishes. I ate sushi once a week though I did avoid it during my first tri.
I, too, was a sushi lover but I totally lost my taste for it during pregnancy (I couldn't even LOOK at it without barfing) and it never came back. I still miss it but every time I try to eat it, it's just gross
california rolls are ok, anything with smoked salmon is ok.. cooked fish is ok.. cooked eel or shrimp is ok.
some other rolls i can think of that are ok is the boston roll, philly roll, shrimp tempura roll, avocado roll.
DH has promised me a sushi date on Saturday and I'm thrilled. Love that man.
I'll probably order shrimp tempura just because I've been craving it this week .
Natural Miscarriage 8/4/2012 at 7 weeks
BFP #2 10/26/12 - Baby Jack - Due 7/6/13 - Born 6/7/13
(born prematurely at 35w 6d, perfectly healthy with no NICU time needed)
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The bolded just proves that you can get sick from anything, if it's not handled properly. Bad cooked fish is no better than bad raw fish. Just make sure you can trust what you're eating, and don't obsess over every little thing! If I'm craving sushi, I'm going to eat it. Also feta, and deli sandwiches, and medium steaks.
DS born at 34 weeks with (surprise!) gastroschisis turned short bowel syndrome.
131 days in the NICU, 7 trips to the OR, G-button, daily TPN....
Happy dance, happy dance! I'll cut it down, but not out.
and to the ignorant and judgmental "lady" that said "I can't believe you would ask such a question", kiss my sashimi loving....
Exactly this.