Butter vs. Jam... obviously NSaiFR

Re: Butter vs. Jam... obviously NSaiFR

• ALY1981

  October 2011

  I think they are the same thing

  
  Diagnosed PCOS & MFI-Success with IUI
  
  
  

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• krissyh21 member

  October 2011

  I just looked it up. I guess it is a thicker consistency than jam.
  

  A lot of years and a million tears finally led me to you.
  After 7 years trying to concieve, 3 failed IUIs and 2 failed IVFs, my third IVF was a success!
  My Christmas baby turned into a turkey bird! Dillon Richard was born at 34 weeks, 5 days on November 28, 2009 after 10 weeks on bedrest for preeclampsia.
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• Mouseygail member

  October 2011

  never heard of strawberry butter!  sounds delish!! 

  my mom makes apple butter..and strawberry jam...jam has stuff in it to gelatinize...while the apple butter is just cooked apples that bake forever and ever until it thickens and browns.  very different textures.  

  ETA:  I have no idea if strawberry butter is made the same way...just sharing...because I'm bored...you know how it is.  
  

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• Magoy

  October 2011

  I know the consistency is different.  Jam is more jelly-ish and butter is thicker and more spreadable... more solid maybe?

  I didn't realize that there was no actual butter in the apple butter/strawberry butter.

  After THREE years, our IVF miracle is here!!!
  
  

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