I do! I make one type of fruit or vegetable each weekend and freeze it right away. Then I take out what I need for the day and put it in the refrigerator. It's good for 2 days in the fridge. A lot of people freeze the food in ice cube trays then pop them out and store in zip lock baggies until they need them. I bought a set of baby food containers from BRU that are 2.5 oz containers instead of the ice cube trays.
make a small batch of something to see if DS likes it. If he does I'll make a huge batch, put it in ice cube trays, freeze, put in freezer containers. This way I have about 4 or 5 options for him for lunch/dinner. For example, tonight I made him escarole with garlic and olive oil and pureed it with some brown rice - he FREAKED for it. So, tomorrow I'm going to make the rest of the escarole and another batch of brown rice and freeze it all. I may even add some bits of chicken to half of it.
For breakfast he has oatmeal (organic whole oats, not the baby food crap) and I mash a banana to mix in with it. Or the oatmeal and cube of pear or apple sauce that I made and froze.
It's super simple and very reassuring to know that he is really getting the best nutrition wise.
BFP#1 10/26/09 EDD 7/4/10 Beautiful Baby Boy born 2 weeks late 7/16/10
BFP#2 8/23/11 EDD 5/11/12 Natural Miscarriage @ 6 weeks
BFP#3 5/22/12 EDD 2/10/13 Stick Baby!
I make some and my LO hasn't even started on foods yet! I steam, puree in the Magic Bullet, freeze in icecube trays, then put into storage bags in the freezer, which should keep for 6 weeks according to the baby food cookbook I got for Christmas. Well, I didn't puree the rice. I pulverized it until it was a powder then whisked it into boiling water and continuously stired for 10 minutes.
So far I have brown rice and cinnamon, carrots and ginger, and apple/pear/cinnamon/nutmeg. The last one I had to stop myself from eating. It was like a liquid apple pie. So delicious!
~Started TTC 2/09. BFP #1 11/09. EDD 8/7/10. DS born 8/7/10.~
~Surprise BFP #2 5/11 while still BF'ing. Natural M/C @ 7w3d.~
~BFP #3 8/11. EDD 4/24/12. Heavy bleeding episodes from a lost twin. DD born 4/14/12.~
~Started TTC 2/13. BFP #4 3/13. EDD 11/8/13. Hoping for smooth sailing!~
Re: making your own baby food....
check out www.wholesomebabyfood.com you can pretty much find what you need there.
but what I do is:
make a small batch of something to see if DS likes it. If he does I'll make a huge batch, put it in ice cube trays, freeze, put in freezer containers. This way I have about 4 or 5 options for him for lunch/dinner. For example, tonight I made him escarole with garlic and olive oil and pureed it with some brown rice - he FREAKED for it. So, tomorrow I'm going to make the rest of the escarole and another batch of brown rice and freeze it all. I may even add some bits of chicken to half of it.
For breakfast he has oatmeal (organic whole oats, not the baby food crap) and I mash a banana to mix in with it. Or the oatmeal and cube of pear or apple sauce that I made and froze.
It's super simple and very reassuring to know that he is really getting the best nutrition wise.
I make some and my LO hasn't even started on foods yet! I steam, puree in the Magic Bullet, freeze in icecube trays, then put into storage bags in the freezer, which should keep for 6 weeks according to the baby food cookbook I got for Christmas. Well, I didn't puree the rice. I pulverized it until it was a powder then whisked it into boiling water and continuously stired for 10 minutes.
So far I have brown rice and cinnamon, carrots and ginger, and apple/pear/cinnamon/nutmeg. The last one I had to stop myself from eating. It was like a liquid apple pie. So delicious!
~Started TTC 2/09. BFP #1 11/09. EDD 8/7/10. DS born 8/7/10.~
~Surprise BFP #2 5/11 while still BF'ing. Natural M/C @ 7w3d.~
~BFP #3 8/11. EDD 4/24/12. Heavy bleeding episodes from a lost twin. DD born 4/14/12.~
~Started TTC 2/13. BFP #4 3/13. EDD 11/8/13. Hoping for smooth sailing!~