I was told early on DS had eczema and after researching what it was it struck me as odd that no one in our families have food allergies/sensitivities, so I chalked it up to environmental causes. I have gone great length to make sure personal care, detergents, cleaning products etc in my home are as natural/organic as possible.
Yet, DS has had a flair up for about a month now and it's only getting worse, typically eczema, dry/rough and/or red patches. It started about two weeks after he started drinking WCM. My gut says is the milk. But he has been eating lots of dairy since 6 mo. Eggs? I had an intolerance to eggs as a child that I outgrew; DS has been eating eggs for months. Wheat/gluten? I try to keep his wheat consumption to a minimum but as all the rest I mntioned he has been exposed to them for months. I read somewhere that food allergies/sensitivities can be mistaken for seasonal allergies and minor GI problems. I [hope this is not TMI] constantly have a bloating/gas problem and a "seasonal" allergy that last all year 'roud. I'm still BF.
What are your thoughts? Is it possible I could have some food sensitivities and not know it and DS is having the same problem? Should I stop WCM (he drinks only about 2-3 oz at a time since he still nurses "full time". I'm trying to schedule with pedi but nothing open for another 3 weeks so I wanted some input I know some of you have dealt with these issues. TIA!
Re: Mamas with LOs with food allergies/sensitivities
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N has had eczema since he was a couple of months old. At 10 months, I kissed him while eating a peanut butter sandwich and he broke out in hives. We were referred to an allergist and his skin prick test came back positive for a peanut allergy.
Even though he doesn't get exposed to any peanuts and I no longer BF, he still has eczema on his back.