we just started solids two weeks ago and a post on the 6-9 board got me wondering if anyone actually heats up their babies' food? I did it once and realized it was cold by the time I got two bites into them anyways, so what's the point. Maybe us MoM's just have to be more efficient, so these realizations come quicker. I do bring it to room temperature (by letting it sit out for little while beforehand). So anyways, it just got me wondering.
Warning
No formatter is installed for the format bbhtml
Re: does anyone actually heat their babies' purees?
i mixed the purees with rice cereal, that i made with hot water from the tap.
Our kitchen cabinets are freezing in the winter - b/c of poor insulation to the outside wall - so the purees in that cabinet were always really cold - mixing it with the hot water probably brought it to about room temp.
if they'll eat them room temp or cold- go for it. no need to waste time.