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MrsHughesNC
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NBR: need yummy breakfast recipes
MrsHughesNC
member
I'm still in search of what will be our "traditional" Christmas morning breakfast. We've tried a french toast casserole that sounded amazing, but just came out ok.. I want something different than the typical bacon, scrambled eggs, etc meal..
I am thinking of making homemade cinnamon rolls, and a quiche of some sort. Anyone have any good recipes for those, or any other super yummy ideas? They need to be relatively easy, because a gourmet chef, I am not. 
TIA!
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Re: NBR: need yummy breakfast recipes
I hear you! My DH doesn't eat eggs so most breakfast casseroles are out for us. I found this recipe that I plan to serve this year with some fresh fruit and scrambled eggs on the side. Doesn't it sound so healthy?!:
STUFFED BAGELS
6 (day-old) bagels
1 (1-lb) package bulk sausage, hot or regular
3 cups grated cheddar cheese
? Split bagels in half horizontally.
? With fork or grapefruitspoon, hollow out bagel halves, reserving all crumbs separately in large bowl.
? Combine crumbs, sausage and cheese, mixing with hands until well blended. (Tip: a mixer with a dough-hook attachment works great)
? Stuff sausage mixture into bagel shells and place on baking sheets, stuffing side up.
? Place baking sheets in freezer overnight, or at least one hour.
? Place frozen bagels in ziploc bags in freezer for storage.
To prepare:
? Preheat oven to 400 degrees; bake frozen bagel 20 to 25 minutes, or until sausage is cooked thoroughly and stuffing is bubbly.
To serve:
? Cut bagel halves into quarters and serve hot as appetizers. Cut in half and served with fresh fruit, they make a great holiday breakfast.
Mmm--that sounds yummy, MrsN! I've decided that for Christmas morning, calories don't count.
I found this cinnamon roll recipe from Sandra Lee that sounds just my speed, with no yeast involved. And OMG--I watched the video of her making them, and I'm now drooling. I think this one is a winner for me.
This sounds a little weird, but it is SO delicious! A girl brought it to our last MOPS meeting and it was devoured.
MrsN - it has no eggs, so maybe your DH would like it.
https://www.tasteofhome.com/Recipes/Sausage-Ranch-Breakfast-Casserole
for as long as I can remember we have had this breakfast at home (my parents):
blueberry muffins (with a candle to sing happy birthday to jesus)
sausage and egg casserole
grits
fruit
By far my favorite!
Quiche Lorraine
1 pie crust
6 slices bacon fried and crumbled
small can of mushrooms
1 cup of 4oz shredded swiss cheese
1/2 cup of onions
1 T flour
1/2 (doesnt say what, I've been using tsp) Salt
1/2 pepper
1/2 garlic powder
2 eggs beaen
1 small can evaporated milk
bake pie crust for 5 minutes at 450. Reduce heat to 350. mix bacon, mushrooms, cheese, onions, flour, salt, pepper, garlic and put in pie crust. Mix egg and milk - pour over the above. Bake for 1 hour.
Also,
ACC Potato Casserole
2 lbs frozen hashbrowns (thawed)1 stick butter
1 pt. sour cream
1 can cream of chicken soup
1/2 cup finely chopped onion
2 cups shredded extra sharp cheddar cheese
1 tsp salt
1/2 tsp pepper
Combine these ingredients and put in a greased 2.5 to 3 qt. casserole dish.
Then combine 1 cup crushed cornflakes (or enough to cover the top) and 1/4 to 1/2 of a stick of butter melted. Toss the corn flake crumbs in melted butter and sprinkle on top.
Bake at 350 degrees for 40-45 minutes - should be golden brown on top.
Serves 16-20. Great for brunch or as a side dish for dinners.
My mom has an AMAZING cheese grits recipe- it uses Gruyere and they are to die for. Let me know if you're interested in grits and I'll have her send it to me.
We are trying these tomorrow morning, they look delish!
https://thepioneerwoman.com/cooking/2007/12/french_breakfast_puffs/
These also look SUPER yummy for a cinnamon-y breakfast treat:
https://thepioneerwoman.com/cooking/2009/12/monkey-muffins/
Holy sticks 'o butter, Batman!
I would like this recipe even if no one else does! I love gruyere after having it in the potato recipe I got from you a while back.
Oh yeah- that's why I love the pioneer woman so much- she is unafraid of extreme butter usage. And did you know that calories don't exist in the month of December?