DH and I got Chinese food tonight and I had Egg Drop Soup. Now I have no idea how this is made, so I'm now wondering if it's completely cooked or is anything raw? And if part of it is raw is it even safe for me to eat? Please no flaming, I just honestly don't know. I got a quart of it so I want to know if I should eat the rest or not. I figured it would be a good source of protein and omega 3's.
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