Looking for dinner inspiration or to brag about your tasty meals? Post below!
Here's my meal plans for the week:
Monday: Chicken, Mashed Potatoes, Stuffing
Tuesday: Eggplant Parmesan with Zucchini noodles
Wednesday: Smoky kale ribolita
Thursday: Out of town, eating out
Friday: Halibut with fennel and white beans
We're also freezing half of the stuffing from tonight to see if it stays yummy and try again in a month of so. If it works, then I'll make more for Thanksgiving this year! Anyone else starting to think about freezer meals for once babies are here?
Re: Meal Plan Monday 8/15
Monday: crispy oven chicken thighs, broccoli, fried potatoes, and salad ?
Tuesday: hamburger helper
wednesday: Shake n bake chicken that we never made last week, green beans
thursday: sandwiches
Friday: leaving it open for whatever
Definitely thinking of freezer meals but also concerned with having freezer space... So I guess we need to eat our way through the freezer first
Tuesday: Unsure, I'm going to see Bad Moms with a friend at 7:15 so we may get our families together for dinner at one of our homes first
Wednesday: Salmon, Green beans
Thursday: Our anniversary so we might go out to eat
Friday: Probably some kind of big salad since it's supposed to be hot out and we won't want to cook
Our freezer is tight on space so I would love to do freezer meals, but I don't know if we're going to be able to because of space problems. We've debated getting an ice chest for the garage, but haven't decided if we want to spend the money on it.
Tuesday: tacos
Wedneaday: meatball subs
Thursday: Shake and bake tenders on salad
Friday: chicken alfredo
sat & sun: grill
I have 15 freezer meals I plan to make. My mom is comin to stay with us the month the baby comes, so I'm guessing she'll cook I'm November and we'll use the freezer meals for December.
Tuesday: Chicken and Rice with Broccoli
Wednesday: Tacos
Thursday: Friends get into town, we're picking them at the airport so might get pizza on the way home
Friday: We will probably eat out
Monday: Baked spaghetti with garlic bread & salad
Tuesday: Turkey/bacon/avocado sandwiches with corn on the cob and cantaloupe
Wednesday: Hasselback zucchini with rice
Thursday: Burrito casserole with jalepeno poppers & salad
Friday: Burgers with corn on the cob & pasta salad
I started up again with my jar salads for lunch to take the guesswork out of my lunch hour.
For Dinner:
Mon: Veggie Noodles with peppers and steak
Tue: Tilapia, mixed veggies and Rice Pockets (Steamed in foil)
Wed: BBQ ribs, mash potatoes and veggies
Thu: I work – DH has to fend for himself
Fri: Mom’s house for dinner – Chicken Enchiladas
I started a Pinterest board on freezer meals just last week to get ideas on what meals I can make ahead. I really wish I had larger freezer storage.
Me: 28
DH:
29
#1 DS: 11/24/2016
#2 EDD: 11/15/2017
ETA: @LadyBugMe101 For the foil packets, does the rice get put in already cooked or does it steam? I assume veggies and fish are put in raw. If you have a recipe link, I'd definitely like to see it!
https://www.kraftrecipes.com/recipes/foil-pack-fish-florentine-75481.aspx
Me: 28
DH:
29
#1 DS: 11/24/2016
#2 EDD: 11/15/2017
Today: Quiche
Tomorrow: Ranch ham pasta
Thursday: Salmon, new garden potatoes and a turnip
Friday: Eggplant parmesan, I think
Daughter #2 - Oct 2014
Daughter #3 - Nov 2016
Baby #4 - Sept 2018