January 2017 Moms
Knottie1443924966
member
What did you eat today?
Knottie1443924966
member
I thought it would be fun to hear what everyone has been eating!!
Breakfast:
Lunch:
Dinner:
Snacks:
Breakfast:
Lunch:
Dinner:
Snacks:
Re: What did you eat today?
Lunch: Spinach, arugula, avocado, and chicken quinoa balls
Snack: banana
That's all I've ate today. No appetite.
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Lunch: whole grain peanut butter toast, Apple with peanut butter, orange
Dinner: TBD
Snacks: multigrain Cheerios, grapes, pimento cheese on whole stone wheat crackers, popcorn, Popsicle
I am literally hungry all the time. I'll eat a snack and 5 minutes later I feel like I haven't eaten a thing. And feeling hungry is usually what sets off what little nausea I get. This is much preferable to all day nausea and vomiting for sure, however I am running out of ideas for healthy snacks and I miss feeling full. I feel like all I do is think about when I get to eat again. I have PCOS so I have a higher risk of gestational diabetes and excessive weight gain - so I am trying really hard to not over eat but the struggle is real.
BFP1 12/24/14 - EDD 09/07/15 (D/C 8w1d)
BFP2 6/12/15 - EDD 2/22/16 (D/C 10w3d)
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Diagnoses and Treatments
PCOS (myo-inositol, excercize)
Indeterminant levels of APS IgM antibodies (baby aspirin)
Sub-septate uterus (hysteroscopic septoplasty 12/18/15)
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BFP3 05/02/16 EDD 01/09/17 DS born 01/05/17
BFP4 01/28/19 EDD 10/?/19 🤞🙏
05.23.16
Breakfast:
Brown sugar instant Quaker Oatmeal, decaf coffee, large glass of warm water.
Lunch:
Warm quinoa, mixed greens and edamame beans.
Left over California rolls and miso soup
Dinner:
Tofu steak with Quinoa and soy sauce, roasted sweet potatoe
Snack:
1 whole watermelon, 3 peachs, handful of roasted mixed nuts, salted seaweed.
Lunch: Spaghetti and meatballs from noodles & company
Dinner: Nothing yet, we're grilling.
Snacks: I had some graham crackers. I know had something else but cannot remember what it was for the life of me.
DD2: 9.22.06
DS1: Born too soon, 19w3d 1.28.14
DS2: 3.5.15
Lunch: peanut butter/banana smoothie and peanut butter/jelly sandwich
Dinner: tbd
Snacks: almond granola chia seed cluster with almond milk
a little granola and milk. Not as much as I would usually eat.
Lunch:
lentils and a pear--seperately. Couldn't stomach anything else
Dinner:
really small taco bowl--ground beef, spinach, avacado, sour cream and cheese
Snack:
a couple of spoons of PB (what I eat when I'm too nauseous for anything else)
a KIND bar
string cheese
donut (it was in the work room and I can't resist)
Almost always mobile bumping--forgive my typos.
b'fast 1 (the moment I opened my eyes) a handful of teddy grahams
b'fast 2- 1/2 bagel toasted with almost no cream cheese
snack- handful of grapes
lunch 1&2- a pb&j sandwich (half first and then the other half a couple hours later)
snack- like 5 potato chips and a couple grapes
other snack- a little watermelon
dinner- a little bowl of mac & cheese with frozen peas (@cjs260 was it you who reminded me of this favorite last week? Whoever it was- thank you!!)
next snack will be a couple triscuits and a little watermelon and hopefully I'll go to bed early?
I just want a burgerrrrr
Breakfast: 2 whole wheat club crackers
Lunch: Half a bowl of tortellini tomato soup
Dinner: Veggie mac and cheese
Snacks: Peppermints, I had a hand full of cheez-its at one point
Not even the sprite H brought home for me tastes good. Ugh. I'm really trying to make an effort to eat something of nutritional value, but it's hard just to force myself to eat anything.
I need to start making my own veggie pizzas at home if this is how I'm gonna be. lol
ID Twin girls 04/2012
Baby #3 Due Jan. 2017
Breakfast: leftovers. Garlic lemon pepper chicken and some rice
Lunch: a couple crackers and some alouette spread (like 6)
Dinner: Ravioli with avacado oil and romano cheese. Mmmm.
Snacks: an apple, a muscle milk, a low sodium v8
lunch: leftovers -chicken, green beans, pineapple
Dinner: 6 inch turkey sub from Subway with doritos. Cupcake for my friend's birthday
snack: trail mix packet of almonds, peanuts and craisins
DS born 4/06/14
MC #2 August 2015
CP November 2015
MC#3 January 2016
BFP 5/11/16 EDD 1/19/17
Breakfast- smoothie with berries, spinach, banana, flax/chia seeds, yogurt, almond milk and orange juice
Lunch - Italian sub from Tom+Chee ( I had a weak moment
Dinner- lean pocket
Snacks - don't judge, there are a lot....Belvita breakfast crackers, organic fruit snacks, granola bar, sugar free Popsicle, hard boiled egg, sargento protein pack, nuts
and lots of water
Breakfast: Bagel toasted w/ butter
Snack: Granola bar & smoothie (peanut butter banana)
Lunch: Carrots and ranch, Turkey sandwich w/ Avocado, left over beef stroganoff, and some laughing cow cheese (These were all small portions.. I went a little crazy to not too cray cray here)
Snack: Hubs and I went to Loco Partol (Local Restaurant/bar) and I had 2 tacos for Taco Tuesday
Then, the morning sickness that i've been avoiding this entire time hit and I haven't eating anything since. OR, I could have just eaten too much and feel sick. I'd like to think it's just the first one so I don't feel as bad
Pumpkin Spice Gone to Far| Jan '17 September Siggy Challenge
ETA: I'm so jealous of everyone's diets here. I can't wait to be back home and eating like a normal healthy human being again instead of going to the grocery store and finding nothing but weird cold pasta salads with soggy chicken and peas mixed in
Breakfast:
(I eat my breakfast in two phases. part 1 at 6am, part 2 at 8-9am)
Part 1 - 1 slice of whole-grain bread, fried egg, and avocado slices. With a cup of milk.
Part 2 - Probiotic smoothy (fruit, chia seeds, flax seeds, vitamins, plain low-fat yogurt, cocoanut water, fish oil, and acidophilus.)
Lunch:
Chicken breast, quinoa, and a salad with almond-milk-ranch
Dinner:
(no dinner yet. But I'm feeling like chicken tacos! )
Snacks:
Snack 1 - Hummus and crackers
Snack 2 - Apple and almond peanut butter
Pizza is my weakness! I tried a recipe the other day that is really good. it's Peta bread pizza and it is delicious. I have tried many other "healthy pizza" recipes and they just don't cut it, I usually end up throwing it away and ordering some Papa Johns. But this one is pretty good! I had it for dinner last night.
Pete bread (crust, Pesto sauce (replaces tomato sauce), and spinach with any other veggies you like!(I do cherry tomatoes, mushrooms, red onions, and bell peppers) sprinkle on a little bit of cheese and garlic salt.
Bake at 400 degrees for roughly 15-20 minutes.
Mmmmm yummy!!
breakfast: a few bites of plain oatmeal (lost it)
snack: a carrot sounded good (lost it)
lunch: half a toasted bagel with butter (lost it)
dinner: bowl of rice with stir fried veggies (haven't lost it yet).
Lunch: McDonald's McChicken and a cheeseburger
Snack: One apple and five triscuts with laughing cow cheese
Dinner: Homemade waffles, bacon, and snack size pickles
Hummus is usually one of my favorite snacks but even thinking about it now makes me gag. I'm pretty much all about the carbs right now. When I do feel hungry, I can't think of anything that I actually want to eat and then I become even more irritable.
Breakfast: A jam pastry and coffee with milk (came right back up, as it has every morning eating this same thing--breakfast in Denmark is nothing but pastries
Snack 1: Handful of blueberries
Lunch: Baked chicken
Snack 2: Rice cake
Snack 3: Banana chips
Dinner: OH convinced me to go to a fancy restaurant with 3, 5, 7, and 14-course options. I was like, "Yeeeeah, we're going to have to do 3." (which was actually 4 since it included a course 0)
Course 0: Litlte boards with 2 of each: pigeon heart, asparagus cream covered carrot with elderflowers on it from the forest nearby, chicken crisp with pate on it, some sort of breaded chicken finger thing, some sort of deli meat that wrapped a piece of cheese. Normally all of this would taste delicious but for some reason smell sensitivity made half of it taste like really good food that had been sitting near raw sewage or something. Yuck.
Course 1: Asparagus, broiled speck (which is some sort of fish?), lemon hollandaise.
Course 2: Pork, peas, onion, and black garlic
Course 3: Some sort of dessert with rhubarb compote, mascarpone ice cream, and anise rock candy sheet
I felt like I had to finish all of it because Danish people frown extremely on wasting food, to the extent that they'll lecture you about it.
In between courses, our waitress was freaking awesome. I had this elderflower juice drink and I asked if they could bring me some ginger for it... they brought me a whole plate of ginger :-O I was temporarily in morning sickness paradise as I chowed down on the whole plate hahaha.
Terrible iPhone photos:
(The pigeon hearts are the two tiny things at the top left, they tasted like liver--which is kind of what I expected)
I'm hella impressed with myself for managing to not throw up any of it.
ETA: I'm still way more jealous of everyone else's healthy balanced diets. I imagine in 7-8 months everyone here delivering happy healthy babies, and mine comes out like the spawn of satan or something, demanding more pigeon hearts or whatever
I'm having trouble adjusting. I normally don't eat much but eat a large dinner. It is giving me heartburn!
TW: Loss
Breakfast: Peach, shredded wheat cereal with milk and chopped organic strawberries, blueberry muffin
Lunch: Cheese and Turkey enchiladas and sour cream...I might of had 2 full servings of this. Lots of protein and calcium!
Snacks: Oh boy, peanut butter and saltines, cherries, toast, half a peanut butter sandwich, a glass of milk, a pickle, maybe a few other things that I can't remember now
Dinner: Veggie sushi and a kale, red bell pepper, purple cabbage salad
Dessert: just under a half a slice of almond cake.
Pre-preggy I was a SUGAR FANATIC and now I don't crave sweets at all! The cake I had yesterday was the first sweets I've had in a month. Which is crazy because I used to love coffee and biscotti first thing in the morning, now the thought of either one makes me gag!
Lunch - Flautas and a soda (think Peruvian toquito drenched with sour cream, cheese and avacodo goodness)
Dinner - Friends are taking us to dinner
I haven't snacked all day.
Morning snack:
Almond butter with an apple and coffee
Breakfast:
Whole grain toast with fried egg and 1oz shredded sharp cheddar and red onion, with glass of milk
Midday snack:
Hummus and pretzels
lunch/dinner
(I had an odd craving for subway..) carved turkey sandwich on flat read jalapeño kettle chips
You totally made my day! Hilarious
Oh yea, I did have half of a Dairy Queen royal oreo blizzard which might be why I'm so full...that with the mac & cheese may be too much dairy for my stomach? lol all I know is that the DH made me chicken quesadillas for dinner and I looked at them and almost threw up and ate the popsicle instead, whoops.
Breakfast:
1. My lovely husband got in the routine to bring me 2 p&b sandwich to bed
Lunch:
1. 1 cup of white rice with margarine and salt
2. Veggie patty with a teaspoon of BBQ sauce
Dinner:
1. A medium salad, lettuce, shredded carrots, shredded purple cabbage, 2 teaspoons of Italian dressing
2. Half of a veggie samosa
Snacks:
1. 2 small individual bags of tortilla cup chips
2. 1 cup of salsa
3. 1 glass of strawberry and banna juice
4. 5 watermelon gummies
Breakfast:
My usual shake with a scoop of PB and half a banana
Lunch:
Crab and Avocado Salad with some tortilla chips. My OB mentioned how much protein shellfish had so I figured I'd take advantage, and it's delicious
Dinner:
Making Skinny Chicken Broccoli Alfredo with Spaghetti Squash, can't wait to see how it turns out!
Snacks:
Fruit Salad consisting of pineapple, grapes, blueberries and watermelon
Some amazing Cadbury dark chocolate mint filled things I found at the grocery store today during lunch (note to self... stop going while hungry AND pregnant!)