So DH was on vacation for 3 weeks and went back to work on the 11th of January. For the entire vacation we had eggs for breakfast...boiled, scrambled, fried and so on. Previously I was getting major dizzy spells in the morning but it stopped which I assumed was just because I was further into second trimester. Now that he isn't home for breakfast I have gone back to cereal and the morning dizzy spells have started again! My cereal isn't overly sugary but it does have some. Could this really be what's giving me the dizzy spells?
I have decided to keep my sugar down to fruits and the honey I have in my tea at night to see if I feel better overall. Anyone else have sugar issues or experience with dizzy spells (to the point of needing to lay down) due to sugar intake?
Re: Sugar causing issues?
Stick with the eggs! Although I don't understand how people can eat hard boiled eggs, those gross me out so much
The funny thing about milk is that is has a lot more carbohydrates than other dairy especially if it's not full fat (cheese, Greek yogurt,etc), so cereal & milk is really carby & will make your blood sugar shoot up.
If I eat something carby, I have to eat it with a good deal of fat & protein to avoid it effecting my blood sugar.
I'd definitely stick with eggs. Maybe toast with butter or 2% Greek yogurt if you want more to it.
Been married since 2009.
Unicornuate Uterus (yes I menstruate glitter)
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DD born 2013 (our miracle "you can't have babies" baby!)