Hi, ladies,
FTM EBF a six week old. She used to have healthy mustard colored stools and, somewhere along the way, they started turning green.
She may have silent reflux, but I don't think it's a virus, bacteria or parasite because sometimes they'll go from green to mustard in the same day (I don't think it would fluctuate if it were a virus, etc).
Does anyone have experience with a dairy sensitivity or too much foremilk that may be able to she'd some light on my situation? I'm eliminating dairy starting today to see if that helps.
She spit up twice last night, but normally she doesn't spit up, but is hard to burp sometimes and seems uncomfortable when she needs to have a BM. (Is not constipated, though.)
Thank you in advance, mommies! It's so hard to see our little babies uncomfortable and feel helpless.
Re: Dairy Sensitivity?
This board really isn't that active, FYI. People aren't just ignoring you, just aren't around here much.
Wasn't until she turned a year, we did the blood sample allergy testing. Came back with dairy, raw egg, dogs (we have 6 dogs, she become immune due to exposure) soy, and extreme peanut allergy. Over time, I worked dairy back into my diet and I eat pb&j sandwiches with no effect on her, she just can't eat them directly. We make overcooked scrambled eggs (toasty eggs) with no effect anymore either.
She just turned 2 and I still nurse twice a day, but give her coconut milk too and extremely healthy. The allergies don't affect her eating. Instead of taking her out for ice cream, we go to Jamba Juice for her Orange Carrot Karma Smoothie.