I normally eat very, very healthy but due to this godawful nausea all I have been able to stomach is foods full of wheat, sugar, and/or saturated fat. Anything remotely healthy makes me vom. Of course, I've put on a few pounds of fat because of this. Once the nausea subsides and I go back to healthy eating, should I be worried if I lose body fat? My OB says losing weight can be bad, but I'm not purposely trying to drop a few pounds, and I'll keep my calories at a reasonable level. I'm just so tired of eating 10,000 calories of ice cream and French fries every day and I don't want to eat this crap for 6 more months.
Re: Losing weight?
I haven't been eating very well either. My diet has primarily consisted of tacos, cereal, chicken nuggets and peanut butter and jelly. At my first OB appointment I weighed 161 and at the one I went to on Monday (around 2 weeks later) I weighed 158. It ebbs and flows, I'm not trying to lose weight and Lord knows I'm not eating healthy. I'm chalking it up to I wasn't as bloated. But I think I've heard/read that you're only supposed to gain 1-5 pounds in the first trimester. I wouldn't worry about it unless your doctor says something.
FYI: Thinking about French Fries makes me want to puke. Funny how that works!
Eating healthy is a good practice and should help you gain at a slower pace and theoretically help you lose it quicker after baby is born. But I wouldn't try to lose weight unless specifically recommended by your doctor while you're pregnant.
BFP 1: 9/15/2013 | DD 5/23/2014
BFP 2: 9/15/2015 | EDD 5/26/2016
I wouldn't "try" or even expect to lose weight in the 2nd or 3rd trimester, even if your eating habits change.
Just focus on eating healthy and exercising within your comfort levels and see what happens.
My doctor wasn't too concerned about what I am eating so much at the beginning, as much as making sure I was eating as I mentioned to her I was having food aversion.
I have moments of being good- cheese and grapes as a snack, homemade minestrone soup for dinner last night. Then there are the days that I have an Italian hoagie and a bag of doritos for lunch. I am sure some of what everyone thinks is a bump is added weight, and I am fine with that. I mean, the 1st thing I do EVERY SINGLE MORNING is have 2 waffles. I am not going to stay skinny on that diet. But its better than not eating anything as nothing else sounds great to me- eggs? YUCK! Bagel- YUCK!
I figure I lost 15 pounds for my wedding, I can do it again after baby is born.
I am still working out on the weekends so that I can try to maintain some muscle tone.
My saving grace is I can manage a healthy breakfast (egg, whole-wheat english muffin, and fage greek yogurt), and I'm still working out 4-5 days a week. I was already in a habit of working out before work, and my morning sickness doesn't get bad until after lunch. I'm so thankful for that one win at the moment. My other love-hate food aversion is sweets. I hate that I am food averse to them right now, but I love that I'm not craving them on top of all the salty carbs. I try to challenge myself each week now that I'm past the 11 week point of ignoring the food aversion and adding things back in slowly. I forced myself to eat some broccoli, and I was surprised when it actually tasted good. I've been forcing myself to get some of my favorite salads while out, and while they make me feel crappy, I at least feel like I did something good and force myself to keep it down.
Try and test healthy things. Take a walk, try and eat some veggies. Think about the foods you're craving and try and find a similar taste/texture. If you're craving ice cream, what's something cold and creamy you can eat instead that's not as bad? A yoplait yogurt maybe? French fries - can you keep a bag of sweet potato fries in the freezer and bake them when you have a craving? Another trick I did was since I wasn't digging veggies but loving cheese, I bought the microwavable cheesy broccoli which worked. Basically, I tried to hide my healthy food with something I was craving.
I do try to walk for 45 minutes mostly every day and eat veggies and fruit at least once, even if it is a small portion. Not that it's east though
I agree that it's not always easy and that sometimes cravings or aversions can be very strong. @missnc77 great advice here to try to keep eating habits reasonable even through cravings. There are some times too that I just don't give in to a craving and it passes-- like wanting cheesecake, or jalapeno potato chips. Conversely, there were things I'd have an aversion to one week, then I'd try it later and it went down fine.