As if we don't already have enough on our plates! So, after our 4 month check up today the doc gave us the green light to try incorporating some solids gradually into his diet. I've been looking forward to this as a break from being his sole food source....yet now I'm realizing how nice it was to not have to worry about whether or not I was feeding my baby the best since it has only been my breastmilk! OF COURSE I need to make his food myself now lol. I just ordered a food processor that chops, grinds and purees....read reviews until I could find the best recipe book and spoons....and now I think I'm ready to take on this new role! I plan to start with sweet potatoes, and then will slowly try other pure vegetables and fruits as he gets used to it. I know it's good to add in some breastmilk to help him transition to these new foods too. I still plan to breastfeed primarily, but it will be nice to have some other options since I never had the balls to breastfeed in public, which has made it even more difficult! Is anyone else planning to make their own baby food and what foods will you start with? Any tips on the best kitchen devices or utensils? I have ordered the BabySteps electric food mill, the NUK mash and serve bowl, and the Boon swap baby utensils. Hoping I like what I picked :-S
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Well so far it's a hit! I made LO sweet potato purée mixed in with some breastmilk and water to get a soft consistency. The first time he seemed intrigued when I put a little bit in his mouth using my finger, but got annoyed by his chair seat base and I think the spoon was weird for him. The next time I decided to just feed him the whole serving off of my finger while DH held him in his lap. He definitely enjoyed the experience much more! He was lunging towards the food!!! It did keep him from pooping until the next morning, and his poop looked exactly like the purée lol. He seems more and more eager to eat food each time we try now. Next up, homemade applesauce!
Re: Making baby food?!? UPDATE
Things I've learned: peas are very difficult to make, it needs to be strained to achieve a smooth consistency. Feed the same food 4 days in a row to rule out food allergies. Once baby has tried various foods, try doing blends. Different babies have different tastes/textures. DO NOT FEED BABY HONEY! (Botulism spores!!!) Other foods to avoid: peanuts, shellfish, eggs, strawberries, and chocolate. (Seriously though, it's parental choice, but most are considered high allergen foods)
Here's a great website I use, it comes with tons of info and cooking guides.
https://wholesomebabyfood.momtastic.com/squashbabyfoodrecipes.htm
Good luck and happy prepping!
I'm just trying to compare notes. Everybody should do what's best. Just trying to hear out why some would start so early because I don't feel mine is ready. No judgement. Just trying to hear other points of view so I can make an educated decision for my baby.
I wasn't worried about it
OP, good to know