I just got a call from my doctor saying my test came back at 130 which is the cut-off point and they want me to do the 3 hour test. I really dislike tests and especially having my blood drawn. I am still so sore and bruised from the first test.
If you've had one come back and took the 3 hour test and had that come back bad, what is the treatment? is there medication or is it just a dietary change? I appreciate any advice. I know it's not a huge deal to take it, but if I just need to change my diet I can do that.
Married to the love of my life, full time wife and Mommy


Re: Glucose test came back bad, need advice
I had GD when I was pregnant with DS (don't have it this time), and it was controlled through diet/exercise. You have to eat lower carbs and balance your carbs with protein. Here's an example of my typical day while on the GD diet:
Breakfast: whole grain english muffin with one or two hardboiled eggs (15g carbs/15g protein)
Snack: cheese and some fruit
Lunch: I would often get the Qdoba naked burrito with light/no rice and that was about 45g carbs/20g protein
Snack: Apple and peanut butter
Dinner: Chicken, part of a sweet potato, veggies.
Snack: cottage cheese and strawberries.
Obviously, I didn't eat the same menu every day, but this is an example of the carb/protein ratio. When you have proteins with your carbohydrates, it slows down the release of sugar into your bloodstream. I also had to check my blood sugar after each big meal and in the morning before breakfast. You also barely failed the 1 hour screen. You may pass the three hour with flying colors. They set the limits fairly low for the 1-hour so they don't miss anyone who might have GD, but it also leads to a lot of false positives.
If you have GD, you start with diet modification and move on to medication if diet alone doesn't work.
Zoe Nicole: 8/21/14
Due again: 1/17/18
LFAF Summer 2016 Awards:
So I wouldn't worry too much about the one hour test as the results are not as accurate as the 3 hour test.
Not to be a debbie downer, but you don't know yet that you won't need insulin. As your placenta grows, the placnetal hormones causing the insulin resistance also increase, which will make your blood sugar harder to manage as your pregnancy progresses. When I had GD with DS, I found that in my mid-30w's stage, I had to be a hawk about my diet and things that didn't normally spike my blood sugar were spiking my blood sugar. I never needed insulin, but your insulin resistance does increase.
I'm not saying you will need insulin, but saying that you may need it. If you do, it's not a huge deal.
I'm on my 3rd pregnancy and have GD, diet change and I stick myself before eating or drinking first thing and 2hrs after breakfast,lunch and dinner. He will review my numbers and then decide what meds if any to take