This might have already been posted but I'm going to my sil's party tonight and they will have ceviche... Which I love the way they make it with a chimichurri sauce and I want some! With my 1st pregnancy I was all by the book with this one, I am a bit more laid back. Don't know how bad that would be if I eat some.
Re: What have you done that you shouldn't?
If you're talking about food--I let Panera keep the feta on my mediterranean veggie sandwich. Mmm!
But I don't really eat prohibited food, normally.
PS--I poured Romano cheese all over my pasta last night even though the word 'pasteurized' was nowhere to be found on the label...
BFP 3.8.16 EDD 11.20.16
I feel particularly guilty about having an black espresso 5 days in a row last week
Diet soda (rarely, but I have had some here and there) and coffee. I've had one deli meat sandwich since my BFP but I am still kinda funny about it.
FTM obviously - I am overthinking it
lol
DD1: June 2014 - VBM4lyfe
DD2: October 2016
DC3: coming May 2019
I had a small piece of tiramisu. When I was on the last bite, I remembered it has Grand Marnier in it and proceeded to freak out. I didn't tell DH becuase I didn't feel like being scolded for my pregnancy brain.
May Siggy Challenge - Favorite TV Mom
Edit - oh yeah, I love diet pepsi so that's daily- and I had a roast beef something or other from Arby's last week. I'm sure there's a million other things I could add.
I was doing super HIIT on the treadmill before I got pregnant...I have switched it up to power walking with incline intervals but my heartrate usually goes up to 160 with every interval, but it's only for a couple of minutes and then I slow down for 3 to get it back down quickly.
I have had plenty of deli meat sandwiches, I have had a few sips of wine here and there, I took a sip of a friends chocolate alcoholic drink...I think it had Baileys and Kaluah but I literally didn't even take a big enough drink to swallow any of it, just a tiny taste. I plan on having a small glass of wine or champagne over Christmas and New Years. I eat my steak medium rare, more on the side of rare. Steak is not as big of a deal because the bacteria grows on the outside, so if the outside is sufficiently cooked, chances are super low of any food-borne illness. Hamburger meat is the bigger culprit, because the steak or roast gets ground up and all of the bacteria becomes mixed in. I have also probably eaten more jalapeno potato chips in the last 3 months than I have in all my life.
@kk627 wouldn't the alcohol content get baked out of tiramisu, but the flavor remain? I guess I don't know how it's made.
I'm a FTM and have not been very careful at all. Although I haven't had a glass or half glass of wine, I try sips of people's drinks if it looks interesting. Not worried. I've had coffee and tea here or there, tons of soft cheese and cold lunch meats. I never check anything to see if it's pasteurized. I used topical acne products you're not supposed to, I'll probably dye my hair. I guess I'm skeptical of all these rules, and feel that my constant worrying about the rules and what i've done are waaaay worse for the baby than a few sips of wine and some lunch meat.
The bumpie formerly known as First Time in MI
I don't know why it irritates me so much lol