Freezing Avocado

runningyogimama · August 2013

I'm sneaking over from the 3-6 month board, but I was just wondering if anyone has frozen avocados, either puréed or sliced, for baby. DH bought a big bag of them at Sam's, and they just went from underripe to almost overripe in just a few days. I know I can't eat them all before they go bad (more like, I know I shouldn't eat them all, lol), and I've read that some people have had success freezing them in slices for baby, and I was wondering if anyone had done so and had any luck!

Sprite2012 · August 2013

My baby food go-to source says it's okay. Scroll down the page about halfway.

https://wholesomebabyfood.momtastic.com/avocadobabyfoodrecipes.html#.UgADqNK-o0M

sschwege · August 2013

I've pureed they and frozen them, so I bet it would be the same. It turns brown, but doesn't seem to affect the taste.

runningyogimama · August 2013

Sprite2012 said:
My baby food go-to source says it's okay. Scroll down the page about halfway.

https://wholesomebabyfood.momtastic.com/avocadobabyfoodrecipes.html#.UgADqNK-o0M

I saw that, just wanted to know if anyone had first-hand experience doing so.

Thanks, ladies.

smileybabyboy · August 2013

I have pureed it and put it in the freeze. It actually stayed green.

KTMonson11 · August 2013

I've done it and all went well... Turned brown a bit but taste was fine

Anjel_9@hotmail.com · August 2013

I do it all the time, and Baby G loves it. Puree the avocado while ripe, then put in an airtight container (we use the Baby Bullet), and stick it right in the freezer. It stays perfectly green. Just put it in the fridge to defrost overnight the day before you plan to feed it to you baby. Enjoy!

this decaf life · August 2013

I froze avocado without problem.

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