Since restarting WW again, I have been home cooking more. Yesterday while snowed in I made polenta with sundried tomatoes and eggs for breakfast and spaghetti squash with tomato sauce for dinner. Yum!
That sounds delicious! I always want to make polenta, but DH hates it, so we never have it. I have been cooking a ton from scratch lately. I had to go on a dairy free diet for DS and it has really motivated me to cook more. I thought I ate a decent diet because we stay away from fast food and highly processed stuff, but, once I started reading labels religiously, I was pretty shocked by all the crap that is in the food I had been eating .
I've gotten into baking my own bread and rolls. It's not as hard as I thought it would be and I love it! I've been making a lot of Mexican food lately because that's my favorite. Homemade tortillas are to die for! I made homemade falafels recently and they came out terrific. DH couldn't even stop eating them and he's usually not into meatless meals. Last night, I didn't feel like having a big dinner, so I made roasted red peppers and had them on top of garlic bread that I made with my homemade bread. DH added sausage to his (of course, lol). It was so yummy. Today I think I'm going to make some homemade soft pretzels and DH wants to try making pasta from scratch. We're going to have it with turkey picatta.
ETA: Sorry if that sounds like Carb Fest 2013! I swear we eat vegetables, too, lol.
That sounds delicious! I always want to make polenta, but DH hates it, so we never have it. I have been cooking a ton from scratch lately. I had to go on a dairy free diet for DS and it has really motivated me to cook more. I thought I ate a decent diet because we stay away from fast food and highly processed stuff, but, once I started reading labels religiously, I was pretty shocked by all the crap that is in the food I had been eating .
I've gotten into baking my own bread and rolls. It's not as hard as I thought it would be and I love it! I've been making a lot of Mexican food lately because that's my favorite. Homemade tortillas are to die for! I made homemade falafels recently and they came out terrific. DH couldn't even stop eating them and he's usually not into meatless meals. Last night, I didn't feel like having a big dinner, so I made roasted red peppers and had them on top of garlic bread that I made with my homemade bread. DH added sausage to his (of course, lol). It was so yummy. Today I think I'm going to make some homemade soft pretzels and DH wants to try making pasta from scratch. We're going to have it with turkey picatta.
ETA: Sorry if that sounds like Carb Fest 2013! I swear we eat vegetables, too, lol.
Nothing like the smell of fresh baked bread! How do you make homemade tortillas?
Nothing like the smell of fresh baked bread! How do you make homemade tortillas?
I make both flour and corn tortillas. The flour ones are really versatile and I basically only make the corn ones for enchiladas but I love them both. The flour tortillas reheat well when you steam them so I usually make enough for the next night, too. The corn tortillas don't reheat great, but I give the leftover ones new life by shallow frying them to make them crispy for tostadas. I linked the recipes below.
That sounds delicious! I always want to make polenta, but DH hates it, so we never have it. I have been cooking a ton from scratch lately. I had to go on a dairy free diet for DS and it has really motivated me to cook more. I thought I ate a decent diet because we stay away from fast food and highly processed stuff, but, once I started reading labels religiously, I was pretty shocked by all the crap that is in the food I had been eating .
I've gotten into baking my own bread and rolls. It's not as hard as I thought it would be and I love it! I've been making a lot of Mexican food lately because that's my favorite. Homemade tortillas are to die for! I made homemade falafels recently and they came out terrific. DH couldn't even stop eating them and he's usually not into meatless meals. Last night, I didn't feel like having a big dinner, so I made roasted red peppers and had them on top of garlic bread that I made with my homemade bread. DH added sausage to his (of course, lol). It was so yummy. Today I think I'm going to make some homemade soft pretzels and DH wants to try making pasta from scratch. We're going to have it with turkey picatta.
ETA: Sorry if that sounds like Carb Fest 2013! I swear we eat vegetables, too, lol.
What kind of bread? Do you use a bread maker? I've been looking for a good bread recipe that does not need a bread maker.
That sounds delicious! I always want to make polenta, but DH hates it, so we never have it. I have been cooking a ton from scratch lately. I had to go on a dairy free diet for DS and it has really motivated me to cook more. I thought I ate a decent diet because we stay away from fast food and highly processed stuff, but, once I started reading labels religiously, I was pretty shocked by all the crap that is in the food I had been eating .
I've gotten into baking my own bread and rolls. It's not as hard as I thought it would be and I love it! I've been making a lot of Mexican food lately because that's my favorite. Homemade tortillas are to die for! I made homemade falafels recently and they came out terrific. DH couldn't even stop eating them and he's usually not into meatless meals. Last night, I didn't feel like having a big dinner, so I made roasted red peppers and had them on top of garlic bread that I made with my homemade bread. DH added sausage to his (of course, lol). It was so yummy. Today I think I'm going to make some homemade soft pretzels and DH wants to try making pasta from scratch. We're going to have it with turkey picatta.
ETA: Sorry if that sounds like Carb Fest 2013! I swear we eat vegetables, too, lol.
What kind of bread? Do you use a bread maker? I've been looking for a good bread recipe that does not need a bread maker.
This is my favorite recipe for bread so far. It doesn't require traditional kneading, although I do like to reach into the bowl and stretch and fold the dough by hand a few times while it's rising. It produces a better texture than just leaving it alone, but even if you leave it alone, it still comes out quite nice. I usually start the dough the night before and then bake it in the late morning/early afternoon. It's ridiculously easy and it makes amazing bread!
Re: let's talk mommy meals
That sounds delicious! I always want to make polenta, but DH hates it, so we never have it. I have been cooking a ton from scratch lately. I had to go on a dairy free diet for DS and it has really motivated me to cook more. I thought I ate a decent diet because we stay away from fast food and highly processed stuff, but, once I started reading labels religiously, I was pretty shocked by all the crap that is in the food I had been eating .
I've gotten into baking my own bread and rolls. It's not as hard as I thought it would be and I love it! I've been making a lot of Mexican food lately because that's my favorite. Homemade tortillas are to die for! I made homemade falafels recently and they came out terrific. DH couldn't even stop eating them and he's usually not into meatless meals. Last night, I didn't feel like having a big dinner, so I made roasted red peppers and had them on top of garlic bread that I made with my homemade bread. DH added sausage to his (of course, lol). It was so yummy. Today I think I'm going to make some homemade soft pretzels and DH wants to try making pasta from scratch. We're going to have it with turkey picatta.
ETA: Sorry if that sounds like Carb Fest 2013! I swear we eat vegetables, too, lol.
Nothing like the smell of fresh baked bread! How do you make homemade tortillas?
I make both flour and corn tortillas. The flour ones are really versatile and I basically only make the corn ones for enchiladas but I love them both. The flour tortillas reheat well when you steam them so I usually make enough for the next night, too. The corn tortillas don't reheat great, but I give the leftover ones new life by shallow frying them to make them crispy for tostadas. I linked the recipes below.
Flour tortillas
Corn Tortillas
What kind of bread? Do you use a bread maker? I've been looking for a good bread recipe that does not need a bread maker.
This is my favorite recipe for bread so far. It doesn't require traditional kneading, although I do like to reach into the bowl and stretch and fold the dough by hand a few times while it's rising. It produces a better texture than just leaving it alone, but even if you leave it alone, it still comes out quite nice. I usually start the dough the night before and then bake it in the late morning/early afternoon. It's ridiculously easy and it makes amazing bread!
No Knead Bread
I made this bread yesterday and am making it again today...AMAZING!
So easy and delicious, I made one loaf of pecan, cranberry orange and today am making garlic, rosemary and cheese.
My only fear is that I will not lose any more weight now :-P