At what age? We just got our blood test (rast/immunocap) results and the numbers haven't changed much. They went up by 2 and the allergist says this is not a significant increase. She is still at the high end of level 3. He said at this rate, because she's doing great on a dairy free diet and no other issues, we might as well hold off on any other testing until age 4, since he doesn't expect it to go down much until 4 or 5.
I was kind of bummed because initially we were told many kids outgrow this allergy by age 3. At home it's no big deal to manage but I was hoping she'd show some improvement by now since we are moving and she may have to start daycare/school within the next year (right now my mom watches her for me).
So basically, anyone with older kids, what age did they outgrow it? Did the levels gradually decrease or was it more sudden at a certain age? I honestly don't care if she can never have straight dairy products but I'd love to get to a point where she can at least have it in baked goods, etc and not have to always worry about every ingredient...
Re: Did your child outgrow their milk protein allergy?
We've never done any blood testing. But DD tested positive by skin test at 10 months (after having a hive reaction at home). almost a year later we did a milk challenge and DD passed with boiled milk. This past October we were back at the allergist after an allergic reaction to Peanuts at home and he did another milk skin test. She barely reacted at all. He said he wouldn't even necessarily count it as a full allergy at that point.
We still don't give DD milk to drink, but she does have it in other foods. And so far seems ok.
Have you discussed giving baked milk (like in baked goods)? The protein is broken down a bit. There are some studies that show it can help to grow out of the allergy. We think it helped DD.
DD's Food Allergies: Peanuts and Rice, Outgrown Dairy!
8/09 Dx PCOS & Hashimoto's
BFP #2 12/13/11. Missed M/C at 11w5d, measured 8w6d. D&C 2/1/12
Never in my arms, but always in my heart.
We were told it was ok initially (she had had some bread and things with milk in it before we realized she had an actual allergy) but we started to notice that any time she ingested baked milk she'd get horrible diarrhea within 30 mins so we cut it out completely. Then around may of last year she had a very scary reaction from rice cooked in chicken broth (turned out there was whey in the broth) so I'm hesitant to start again. She does have baked things with margarine from time to time (which has very small amount of milk protein depending on brand) with no problem.
I didn't ask about trying again since its been several months but I guess I could talk to the allergist about that.
Also, we've never done skin testing, only blood, but if I forget to wash my hands after eating ice cream or yogurt she'll get hives almost immediately after I touch her. If the dogs kiss her she also gets hives since their treats contain dairy. So I feel like she's still pretty reactive to it.