Yay or nay

robinsokj · October 2011

I'm making a white chicken lasagna for dinner. We still have a crap ton of peppers in our garden. How do we feel about saut?ed sweet peppers in the lasagna?

MandyBrownNoser · October 2011

Nasty- but I don't like peppers so there's that.

btaylor19 · October 2011

sounds yummy to me

TheMrs923 · October 2011

That sounds incredible!

pmarie33 · October 2011

If you do the peppers, I would use a different noodle.

OregonPachey · October 2011

I love peppers in every form so I say yay.

weelass24 · October 2011

I don't know, but it sounds like an awesome excuse for a glass of wine. I'll be there for dinner.

Ax2 · October 2011

I vote for any pepper but green. They tend to be very overpowering. But red and friends are good in my books.

Mrs_Liberto · October 2011

weelass24:
I don't know, but it sounds like an awesome excuse for a glass of wine. I'll be there for dinner.

Wait, you need an EXCUSE for a glass of wine? Shee-it.

Other than that, peppers in the lasagna sound awesome.

weelass24 · October 2011

Mrs_Liberto:

weelass24:
I don't know, but it sounds like an awesome excuse for a glass of wine. I'll be there for dinner.

Wait, you need an EXCUSE for a glass of wine? Shee-it.

Other than that, peppers in the lasagna sound awesome.

Sadly, at this point, I do. Because otherwise I get distracted and forget I was even going to open a bottle. Seriously.

AliciaS1411 · October 2011

btaylor19:
sounds yummy to me

this

Excitedtostart · October 2011

Yes please!

Wee, I'll drive. What time shall we come?

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