Hey all,
Hope everyone is doing well. I haven't posted in a while but there hasn't been too much going on. I passed my glucose screen, had my last cervical length check yesterday (yay! no bedrest yet) and my ice craving was a sign of a very slight anemia (my hematocrit was 32) so started on slow fe. The babies are growing and kicking and both flipped breech on the last ultrasound
. We started childbirth class & love it! DH is surprisingly really into it. Anyhow, the reason for my post is....
I'm having a very informal, low-key open house this Saturday. It is going to be from 1-8ish & some close family & friend will probably be there even later. DH is grilling hot dogs & burger & I would like to prep as much as I can the day before. A lot of people are bringing over a dessert or appetizer too (thank heavens). I am going to buy a veggie & fruit tray & some dips pre-made. Anyone have an easy pasta salad recipe or other apps that are make-ahead & easy they can share?
Also,
This is the first time DH & I will have kids over ever! I am pretty nervous that they wont like the food (I know kids can be picky). I know they'll eat burgers & hot dogs & I'm going to pick up some juice boxes so they don't run around the place with cups of soda. Any other tips or advice would be great! TIA. Wish me luck ![]()
Re: Need party food advice!
Like PP said! Pasta Salad is a quick and easy one! If you really want to make it easy on yourself you can buy the packages of cheese crumbles or cubes (so you dont have to spend time cutting it up) and they have mini pepperoni too!
ETA: Taco salad would be a good one you could make ahead too. Cook the burger and season with taco seaoning and add cheese and whatever veggies to it with a little bit of dressing (you could do this the day before) Then before you serve it add the lettuce and crushed doritos (so they dont get too soggy) and dressing, I always use thousand island for mine but I know people use other dressings to!
My DD loves fruit and many kids like veggies, so if you have a fruit tray and veggie tray that's at least something most kids will eat.
I usually use the Good Seasons zesty italian dressing mix and make it according to directions (vinegar/water/oil) and its better if it sits overnight so the pasta really soaks it in.
Knorr/Lipton makes a good spinach/artichoke dip mix, just follow the directions/ingredients in the packet. I serve it with tortilla chips and pitas.
Can't go wrong with your favorite chips/salsa usually either. I like peach salsa with the lime tostidos.
DD1, Kathleen 9/15/2007
Spinach Artichoke Bites
BLT Macaroni Salad
Dill & Cheddar Cornbread
Creamy Corn Casserole
After 2 years, Injects, PCOS diagnosis and 2 IUI's, we were blessed with our beautiful twin girls!
Baby Girl #3!