When you reheat the frozen food you pureed do you just put it in a pan or microwave it? Microwaving seems much easier but curious of what others do and why. TIA
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You can microwave it, but I actually put the cubes into washed baby food jars and stick them in the fridge the night before. That way they are thawed and easier to heat (just 15 seconds or so).
That also works if you're on the go: You can put the food in a jar frozen, then go about your business running errands or visiting family or whatever. Then when he's ready to eat, it will have thawed out in your bag. Ta da!
I freeze mine in ice cube trays then pop them out and put them in a ziploc freezer bag. So when I'm ready to use one, I just grab a cube, put it in a little bowl and microwave it for a few seconds, take it out, mix it up, then microwave a few more. It doesn't need very much (usually 30 seconds or less) to get it unthawed and to a good temperature.
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I use the reusable cubes to store the food in the freezer. The night before, I pull out the cubes I'm using for the next day and put them in the fridge. When we're ready to eat, if the food isn't thawed I heat up a cup of water in the microwave for 1 min. I then put the cube in the warm water.
Re: I have a question for you if you make LO's food.
You can microwave it, but I actually put the cubes into washed baby food jars and stick them in the fridge the night before. That way they are thawed and easier to heat (just 15 seconds or so).
That also works if you're on the go: You can put the food in a jar frozen, then go about your business running errands or visiting family or whatever. Then when he's ready to eat, it will have thawed out in your bag. Ta da!
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I freeze mine in ice cube trays then pop them out and put them in a ziploc freezer bag. So when I'm ready to use one, I just grab a cube, put it in a little bowl and microwave it for a few seconds, take it out, mix it up, then microwave a few more. It doesn't need very much (usually 30 seconds or less) to get it unthawed and to a good temperature.