Cincinnati Babies

WFD this week?

I'm about to go grocery shopping and I need some inspiration for meals since everything sounds disgusting right now...Smile Wow me with your dinner menus!
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Re: WFD this week?

  • Everything sounds pretty disgusting to me too. I forgot how much these meds made all food seem gross. But since I have to eat something...

    Vegetarian bean soup, Bean and spinach enchiladas in pumpkin sauce, Mango Black Bean Curry, Tortilla soup and that's all I got right now.

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  • We're having a pretty lame dinner week - Ben's out of town again... When it's just me and the kids we have easy stuff they like :)  In no particular order:

    whole wheat french toast, chicken sausage patties (previously made and frozen), strawberries

    turkey tacos, black beans, corn, homemade guac

    frozen pizzas and salad from a bag

    baked chicken 'nuggets' (previously made by me and frozen), oven fries and baby carrots

    pasta alla mommy (my version of PW's Penne alla Betsy, chicken subbed for the shrimp, no onions and I add frozen chopped spinach)

    and one night we'll pick up Panera (which I suggest for you!  early in my pregnancy with Henry a nice cold, crispy greek salad from Panera with a big piece of buttered bread was always edible when everything else sounded gross :)

    Hannah 

     

     

     

     

     

  • Can I just come to both of your houses and have you cook for me? That would be fabulous, thanks ;-)

    I figured since everything sounds disgusting I should just try all new recipes and hope for the best. I figured since everyone raved about the skinny taste recipes I would try some of those so please give some reviews if youve tried any of these (as well as an substitutions that might be good):

    Sun: cilantro lime rice, black bean salad & grilled chicken over lettuce (burrito bowl-ish)

    Mon: Roasted Balsamic Chicken with peppers, cous cous, salad (cooking light recipe)

    Tues: Asian Peanut Noodles w/ Chicken (skinny taste)

    Wed: Asian Glazed drumsticks w/ broccoli and rice (skinny taste)

    Thurs: Meatball hoagys (already have some previously frozen meatballs so this will be easy) dunno what sides?

    Fri: Leftovers

    Sat: Spinach Lasagna Rolls- Ups w/ Salad and garlic bread

    Sun: Some sort of frozen meal....maybe some frozen homemade tomato soup (its a Michael Chiarello recipe and its AMAZING) I have with  grilled cheese or something?

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  • This week I'm trying to use up everything perishable in my fridge and minimize the buying of more food since we'll be heading on vacation soon.  I love re-purposing leftovers because you totally feel like you're getting a brand new meal!

    M: Lemon Pepper Chicken with Caramelized Leek Risotto

    Tu: Use leftover ground turkey to make Taco Salads with leftover Shrimpo de Gallo

    W: MIL Bday Dinner at Bravo and Lemon Raspberry Cake

    Th: Use leftover wings to make Spiced Chipotle Honey Chicken Wings served with Roasted Sweet Potato Coins (WC Recipe Swap)

    F: Use leftover Firecracker Shrimp to make Lo Mein

  • Tonight: Grilling out! BBQ Chicken breast, corn on the cob, salad
    Mon: spicy turkey lasagna in the crockpot
    Tues: Nada with my Mom..were going to see Shrek at the Aranoff : )
    Weds: Panera broccoli cheddar soup (they sell at Sams!!) and salad Thurs: Italian pork chops, sweet potatoes and black bean & corn salad
    Fri: Dh out of town.. More than likely Panera the rest of the week. Ditto Hannah... Panera soup and salads always sound good!
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  • @ Traycee-- We are going to see Shrek also haha DH got free tickets from somebody at work so its going to be a date night
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  • imageTraycee1242:

    Panera broccoli cheddar soup (they sell at Sams!!)

    WHAT????!!!!!  In the frozen food section?  I'm drooling on my keyboard!  

    Tonight we finally got around to having the potato cod cakes

    Mon: chicken parm and penne at my parent's house

    Tues: tacos, corn, fresh fruit

    Wed: confetti skillet made with turkey, applesauce

    Thurs: leftovers

    Fri: french toast, fresh fruit

    image
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  • imageskyllingstadl:
    @ Traycee-- We are going to see Shrek also haha DH got free tickets from somebody at work so its going to be a date night
    Ah! So fun.. I can't wait. Ive heard amazing things!
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  • imageJLPT830:

    imageTraycee1242:

    Panera broccoli cheddar soup (they sell at Sams!!)

    WHAT????!!!!!  In the frozen food section?  I'm drooling on my keyboard!  

    Tonight we finally got around to having the potato cod cakes

    Mon: chicken parm and penne at my parent's house

    Tues: tacos, corn, fresh fruit

    Wed: confetti skillet made with turkey, applesauce

    Thurs: leftovers

    Fri: french toast, fresh fruit

    I know, right??? My Mom discovered it... Panera label and everything... It's the same stuff... Its back by the cheeses and salsas... Cold.
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  • shredded buffalo chicken sandwiches

    caprese pasta

    book club out

    homemade pizza

    herb crusted cod and pototoes

  • Tomorrow:  Leftovers for DH since I have a meeting

    Tuesday:  Chicken Cordon Bleu, Broccoli

    Wednesday:  BBQ Grilled Chicken, Veggies

    Thursday:  Pulled Pork Sandwiches, Sweet Potato Fries

    Friday:  Homemade Pizza

    Saturday:  Something Mexican, not sure yet...

  • imagekristinleigh:

    Tuesday:  Chicken Cordon Bleu, Broccoli

    You will love this, if you haven't made it yet. Yum.

    We're having:

    Cobb salad

    barbacoa beef, cilantro lime rice, corn salsa

    spaghetti and turkey meatballs

    spicy oven-fried chicken, sweet potatoes

    leftovers

    Saturday we are going out to Hugo for our anniversary. :-)

     

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  • tonight was grilled steaks with balsamic, rosemary & blue cheese marinade, sweet potato fries, asparagus (for me) and salad.  DS had his left over Hot Head burrito bowl and veggies.

    the rest of the week:

    chicken w/roasted red peppers and spinach, w/ couscous

    chicken lettuce wraps w/wontons

    fish sticks & mac n' cheese

    one night out (thursday)

    and that is as far as I've gotten so far...

    image

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  • Yesterday: Baked Beef Ziti (WW recipe, 7 pts. per serving), salad

    Today: Italian chicken breast on the grill, corn, salad, breadsticks

    Tomorrow: Homemade Buffalo chicken pizza (4 pts. per slice)

    Tuesday: Southwest Stuffed Burgers (Kraft recipe; 9 pts. per serving) with roast potato wedges (WW recipe, 3 pts. per serving)

    Wednesday: Chicken Burritos in the crockpot (6 pt. per serving) with Fiesta Sides Mexican Rice (6 pts. per serving) 

    If you would like any of these recipes, let me know. Big Smile

  • MON: grilled, stuffed portobello mushroom caps & salad

    TUES: beef stew & crispy bread

    WED & THURS: the boys are on their own, since I work late (waaaah!) and will be eating comped takeout at my desk. DH will probably do spaghetti and meatballs, one night, and something like grilled cheese and soup, the other.

    FRI: homemade black bean burgers & spicy (grilled) sweet potato chips 

    SAT: grilled chicken with spinach and mozzarella (skinnytaste) & roasted asparagus

    SUN: dinner @ my parents' house 

  • imageTtimes3:
    FRI: homemade black bean burgers & spicy (grilled) sweet potato chips
    Yum! I love these!

    Tonight- Asian Peanut Noodles with Chicken. I am making this with sunflower butter instead of peanut butter, so it will probably be gross!

    Tomorrow- Asian meatball things from skinnytaste

    Wednesday- Salsa chicken

    And that is all I have!

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