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Recipe: PW's BBQ pizza

brightningbrightning member
in Pre-School and Daycare

https://thepioneerwoman.com/cooking/2010/03/cpks-bbq-chicken-pizza/

YUM. Now that I'm not longer afraid to make pizza dough from scratch (also using PW's recipe), I've made pizza about twice a month.

I make the BBQ pizza last night because our favorite local pizzeria sells a similar version (for $30). I had two leftover pieces of grilled Yoshida chicken so I just chopped those up and tossed with BBQ sauce before putting on the pizza. It really is very good, super fast once you have the crush, and the cilantro on top is delish. (I went very light on the onions because DH isn't a fan.)

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Re: Recipe: PW's BBQ pizza

  • kellnbrikellnbri
    I made her banana bread and its is fantastic!  I dont know if my Bundt pan is smaller, but it was too much mix for my pan.  If you use a loaf pan you can definitely get 2 loaves out of the recipe
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  • j_hopej_hope
    Mmm..that looks delicious and much cheaper than the pizza we buy @ the local pizza place around here!  I'm going to have to try this recipe :)
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  • Halo79RNHalo79RN member
    that's one of my fave recipes on her site.  the cajun meatloaf is REALLY good too. 
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