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October 2011 Moms
KrisM86
member
Meal Planning Monday
KrisM86
member
This discussion has been closed.
Re: Meal Planning Monday
OMG, I can actually participate now that you bushes have me meal planning!
Monday: Chicken & asparagus Penne
Tuesday: hamburgers and homemade fries (potato and sweet potato)
Wednesday: Brocolli Chowder with corn and bacon. Yeah, I said bacon.
Thursday: fend for yourself night
Friday: Baked Artichoke Chicken, twice baked potatoes, and honey roasted carrots
Saturday: Crockpot Chicken Teriyaki
Sunday: Leftovers or maybe pizza day
Monday is some new Pinterest chicken, biscuits and green beans.
Tuesday is breakfast for dinner
Wednesday we will either have leftovers or go over to my moms for dinner
Thursday I'm making one of my husbands favorites [have to be romantic for valentines!]. It's a sweet and sour chicken, rolls and pineapples.
Monday: caprese salad with Italian veggie burgers
Tuesday: Tri tip quesadilla with harvest grains
Wednesday: breakfast for dinner - steak and eggs with breakfast potatoes
Thursday: out for Valentine's Day
Friday: Penne with kale and parsnips
Saturday: Cavatappi with butternut squash and blue cheese
Sunday: Truffled Mac and cheese
You need to share some kale recipes. You seem to use it a lot. I like kale but haven't really tried it other than fried kale or baked kale chips.
Monday: Chicken stir-fry
Tuesday: Beef stew
Wednesday: Turkey meatloaf with mashed sweet potatoes and Caesar salad
Thursday: Chicken schnitzel with steamed veggies and roast potatoes
Friday-Monday: visiting my parents
BFP #1: July 12, 2010 Natural M/C: July 26, 2010
BFP #2: January 30 ,2011 Born: September 29, 2011
BFP #3: January 5, 2013 Born: August 25, 2013
Mon: Chicken & Penne with Pesto
Tues: Pan roasted Chicken with Lemon Garlic Green Beans
Wed: Tiliapia and wild rice
Thurs: Valentine's out
Fri: Stuffed shells & caesar
Sat: Fajita Chicken Wraps
Sun: Beef & Broccoli
Monday: baked paprika chicken, cheesy orzo, baked zucchini sticks
Tuesady: chicken ravioli soup, crusty bread
Wednesday: creole dump chicken, rice, corn
Thursday: leftovers
Friday: 4 cheese white pizza with grilled chicken, salad
Saturday & Sunday: ?? DH is responsible for the weekend
Monday: Grilled cheese sandwiches & soup
Tuesday: Roasted chicken thighs, roasted broccoli, sweet potato oven fries
Wednesday: Creamy chicken & broccoli casserole over wild rice
Thursday: Steaks, macaroni & cheese, roasted brussels sprouts, biscuits, some kind of dessert - maybe berry cobbler
Friday: Zucchini & sausage lasagna, salad, biscuits
Saturday & Sunday: Not sure yet...
Monday-Hamburger stroganoff, beer bread, and broccoli
Tuesday-Tacos
Wednesday-Pork tenderloin
Thursday-Out for V-day dinner
Friday-Lasagna, garlic bubble bread, salad
Saturday- Room service! on a mini vacation
Sunday Room service! on a mini vacation
I do use kale a lot. I'm a big fan of most leafy greens (kale, chard, mustard, spinach).
I think kale can really be used in anything you would put spinach in - pastas, soups, etc. If you go with dinosaur kale, instead of the typical curly kind, you may even enjoy it sauteed with some olive oil and garlic.
Tues: iho Mardi Gras, gumbo with shrimp and andouille sausage
Wed: 5 spice and sherrymarinated pork tenderloin, green veggie and probably yellow rice
Thurs: maybe out to dinner?
Fri: my mom is in town so who knows the rest of the weekend. Chip will probably grill or smoke something.
BFP 1/18/11, EDD 10/1/11. Born at 37w5d on 9/15/11.
***BFP Chart***
"There will come a time when you believe everything is finished. That will be the beginning.