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What do you put in your Taco Soup?

I made some today and I know there are a ton of different options on making it. I looked back and my recipes that my mom gave me when I moved out and I don't make it that way anymore b/c I've adapted my own and I love it! :)

I use a packet of Taco Seasoning and a Ranch packet while browning my meat. Then put a can of Ranch Style beans, Black beans, Kidney beans, Rotel and corn.

Then we eat it with fritos and cheese on top.

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Re: What do you put in your Taco Soup?

  • I always like to put a dollop of sour cream on top too.  

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  • Pretty much that but without the ranch style or kidney beans.

    I also don't use Fritos but I do use sour cream on top. 

      
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  • imageMommaG123:

    Pretty much that but without the ranch style or kidney beans.

    I also don't use Fritos but I do use sour cream on top. 

    My mom use to put a can of Minestrone soup with meat and call it a day. YUCK!!! Pasta and green beans should never go in TACO soup.

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  • imagecgr8979:

    My mom use to put a can of Minestrone soup with meat and call it a day. YUCK!!! Pasta and green beans should never go in TACO soup.

    Eww. Definitely not in taco soup.

      
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  • imagecgr8979:

    I made some today and I know there are a ton of different options on making it. I looked back and my recipes that my mom gave me when I moved out and I don't make it that way anymore b/c I've adapted my own and I love it! :)

    I use a packet of Taco Seasoning and a Ranch packet while browning my meat. Then put a can of Ranch Style beans, Black beans, Kidney beans, Rotel and corn.

    Then we eat it with fritos and cheese on top.

    This is genius!  I always just dump the packets in with the liquid ingredients and have never thought to do it with the meat - I bet it makes a big difference flavor wise. 

    image
  • imageginamcp:
    imagecgr8979:

    I made some today and I know there are a ton of different options on making it. I looked back and my recipes that my mom gave me when I moved out and I don't make it that way anymore b/c I've adapted my own and I love it! :)

    I use a packet of Taco Seasoning and a Ranch packet while browning my meat. Then put a can of Ranch Style beans, Black beans, Kidney beans, Rotel and corn.

    Then we eat it with fritos and cheese on top.

    This is genius!  I always just dump the packets in with the liquid ingredients and have never thought to do it with the meat - I bet it makes a big difference flavor wise. 

    I use to not do it that way...I did like you...dump and heat. But the last few times I put the packets in while brownin the meat and it made a HUGE difference and we've never had leftovers for the following day. So, thats a plus and a negative. :) I love re-heated chili and taco soup.

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