What do you use? Mostly for leftovers. We still have cheapo plastic tupperware or gladware.
I'd like to get some nice glass containers - a lot of them have plastic lids though. I'm not against that, but it would be nice to do all glass. I have some old fashioned square refrigerator glass, but there isn't even anything close to an airtight seal and food gets dried out.
Re: storing food instead of plastic
52 Choices For Better Health
I'm madly in love with these:
https://www.amazon.com/Pyrex-12-Piece-Glass-Serve-Store/dp/B002PEVOR2/ref=sr_1_6?ie=UTF8&qid=1329527205&sr=8-6
Sorry I can't make it clicky. They're expensive but awesome. They come with a glass and plastic lid, and I mostly use the glass but sometimes the plastic comes in handy. You can put them in the oven, too - I've used the larger ones to make a few two-serving freezer casseroles. I find the shape really helpful for keeping my fridge organized. I sound like a pyrex saleslady, lol.
This. Ball jars are made in America, very cheap when compared to other storage solutions, and have a great air tight seal.
Elonah [3], Bentley [1]