I've started making soft pretzels but cannot find anywhere local to buy pretzel salt. I know I could use course kosher or sea salt, but it's not the same. Does anyone have a suggestion of where I could buy pretzel salt? I've googled plenty, but the shipping is like $10 when the salt itself is less than $2. There's 2 somewhat local stores that sell bulk products but neither carry it. If you have a local bulk food store, maybe you could suggest it and I could see if there's a website and the possibility of ordering?
Re: nbr: Strange baking question