Community› The Bump Local Boards› Georgia Babies
Georgia Babies
New Discussion

What is your favorite chicken recipe?

yellowtulips80yellowtulips80 member
in Georgia Babies
I'm looking for something new to do with chicken breasts.  TIA.
Warning No formatter is installed for the format bbhtml
Report Reply to Post

Re: What is your favorite chicken recipe?

  • klynne924klynne924 member

    I'm not a big fan of eating chicken that I cook, but my husband does. I made this last night and he loved it!

    https://www.wholefoodsmarket.com/recipes/1073

    I will eat this one though. This one is for chicken tenders because an error message kept coming up for the chicken breast recipe. It's the same recipe though.

    https://www.frenchs.com/recipe/crunchy-onion-chicken-tenders-RE1020

    Baby Birthday Ticker Ticker Pregnancy Ticker
    Report Reply
  • Loading the player...
  • ally-catally-cat member
    lately I've been marinating chicken breasts in evoo, stone ground mustard, and balsamic vinegar with some added spices.  I marinate about 2 hours or longer and grill.  So, so yummy!
    Warning No formatter is installed for the format bbhtml
    Report Reply
  • smynings_bridesmynings_bride member

    lately this one has been our favorite but this blog has some other really good ones as well.

     

    https://www.skinnytaste.com/2011/04/chicken-rollatini-with-prosciutto-and.html

    Report Reply
  • K&P414K&P414 member

    I like to grill chicken in the summer and marinate the chicken for just a little bit in red wine vinegar and salt and pepper.  Or any sun dried tomato bottled salad dressing or marinade is really good too.

    One of the few recipes I like using a can cream of anything soup is to brown the chicken in a little butter and olive oil, don't cook it all the way through.  Squeeze in a little lemon juice and the pour over a can of Golden Cream of mushroom soup. You can spread it out a little bit but don't stir it too much.  Cover the skillet and turn it down to low and let the chicken finish cooking for about 10 minutes.  Serve it with rice or egg noodles.  If you love mushrooms you can take the chicken out of the skillet once you've browned it, cook sliced mushrooms for just a minute or two and then add in the chicken, then the lemon juice, etc. 

    Report Reply
  • runblondie26runblondie26

    Start with boneless chicken breasts...butterfly and pound thin. Coat in salt, pepper, and garlic powder. Marinate in Ken's Steakhouse (or any brand) LF Raspberry-Walnut vinagrette for a couple hours.

    Top the chicken cutlets with slices of red pear and bake at 425 for 15 mins. Add crumbled blue cheese on top and put back under the broiler until browned and bubbly.

    Super easy and the perfect combo of sweet and savory.

    Follow me to AtlantaRunningMom.com

      

    Lilypie Pregnancy tickers
    Report Reply
  • tracigatortracigator member

    This is our new favorite:

    https://www.skinnytaste.com/2011/04/chicken-rollatini-with-spinach-alla.html#more

    Report Reply
This discussion has been closed.
Choose Another Board
Search Boards
"
"