how do you cook your?

cantwait7

Yellow squash and zucchini?

LSU628

My favorite way is to put it in a foil packet with some seasonings( garlic, onion powder, dill)  and butter and put it on the grill.

LoriJ11

usually grilled in tin foil with EVOO, garlic, salt and pepper

kimberlyk921

LoriJ11:

usually grilled in tin foil with EVOO, garlic, salt and pepper

this! 

diana.filipi

My favorite way is very southern.  I chop an onion and put a large dollop of butter in a sauce pan and the onion and whatever herbs I feel like using, Italian works well.  Stir that for a couple min on medium (so the onions are getting soft) then add sliced squash or zucchini or both and stir for a couple min.  Add water 'till a touch over 1/2 of the squash is covered and cook on a high simmer 'till a bunch of the water has cooked off and the squash is really soft, stewwed.

I usually add several tablespoons of butter before serving.  Another yummy thing you can add is Velveeta.  I LOVE it like this but it is really southern being cooked down so much ;-)

It's also really yummy sauteed with onions in a skillet.

Temp36641187503164

diana.filipi:

My favorite way is very southern.  I chop an onion and put a large dollop of butter in a sauce pan and the onion and whatever herbs I feel like using, Italian works well.  Stir that for a couple min on medium (so the onions are getting soft) then add sliced squash or zucchini or both and stir for a couple min.  Add water 'till a touch over 1/2 of the squash is covered and cook on a high simmer 'till a bunch of the water has cooked off and the squash is really soft, stewwed.

I usually add several tablespoons of butter before serving.  Another yummy thing you can add is Velveeta.  I LOVE it like this but it is really southern being cooked down so much ;-)

It's also really yummy sauteed with onions in a skillet.

This is how my Grandma made it - I love stewed squash and onions (although she never added Velveeta).

I also love it in a foil pouch on the grill. If you are using a gas grill, there is no difference in just putting it in the oven on broil.

RadicalDreamer143

Usually with other veggies.  Saute an onion and bell pepper and garlic in olive oil till soft, add zucchini/squash, mushrooms, and whatever else, salt and pepper, then I add some balsamic dressing (not just vinegar, unless you want to doctor it up yourself).  Comes out fantastic.

lmjt

In chicken broth with some white kidney beans, a tablespoon of butter and some parmesan. Yum.

g8trkim

I saute it in a tiny bit of olive oil with some garlic and pepper. Delish!

bubbs147

Roasted in the oven! Slice it, toss with olive oil and salt and pepper, and roast at like 425 for 20 min (until browned). Super yummy!

MommyandKate

g8trkim:

I saute it in a tiny bit of olive oil with some garlic and pepper. Delish!

Same here.

Jocelyn0415

g8trkim:

I saute it in a tiny bit of olive oil with some garlic and pepper. Delish!

This. 

amwadas

Cut it up, spray with Pam butter spray, season with salt and pepper and cook at 375 for about 15 minutes. Tasty and low cal.

shopgirl78

I like it on the grill also...

sometimes I like to add a bit water to cover and a bit of sugar & onions and let tit cook til the water is gone---yum