Baby Brain Strikes Again

DowagerCountessofNJ

I made Southwest Quesadillas for dinner and slow cooked the chicken all day.  I seasoned the chicken several times today with garlic, onion and cumin powders.  Or so I thought.  It wasn't until my H was on his second quesadilla when he asked what was in the seasoning.  When I told him, he shrugged his shoulders and said he thought he caught a small flavor of curry.

I got up from the table to look at the bottle I used for cumin...sure as sh*t it was curry.  Oh well it still was awesome!  At least I know why it tasted like it was just a tiny bit off.

sunshine336

I can see how that might happen since they're similar in color and they both start with "cu"- glad to know dinner wasn't ruined.

 

cvl105

oops...glad it wasn't gross and a waste!