Kris!

MrsJuneHawk

Those cookies were excellent.  I need more!  Can I have the recipe, pretty please??? 

shoe-kitty1109

yes! you must share it!!!  PLEEEEEEAAASSEEEEE!

MrsLeanna

Yes, please!

soontobemrs.rjd

1	pouch (1 lb 1.5 oz) Betty Crocker? sugar cookie mix
1/3	cup unsweetened cocoa
1/4	cup butter or margarine, softened
1/4	cup sour cream
1	tablespoon red food color
1	egg
3/4	to 1 cup Betty Crocker? Rich & Creamy cream cheese frosting
1/4	cup chopped nuts

 

1. Heat oven to 375?F. In large bowl, stir cookie mix, cocoa, butter, sour cream, food color and egg until soft dough forms.
2. Roll dough into 1-inch balls; place 2 inches apart on ungreased cookie sheet.
3. Bake 8 to 9 minutes or until set. Cool 2 minutes; remove from cookie sheet to wire rack. Cool completely, about 15 minutes.
4. Frost cooled cookies with frosting. Sprinkle with nuts. Store tightly covered at room temperature.

MrsJuneHawk

thanks!