I have 2 HUGE zucchini's...

MissyOlivePants

Tell me what to do with them?  I'm considering just shredding them in the processor then freezing because I just don't have time right now...

MissyOlivePants

Oh - and I also have 2 pints of cranberries & 2 butternut squashes to use, too...

nsees

How about roasting some of the zucchini and squash for dinner.  Then shredding the rest of the zucchini and freezing it (I did that with a bunch of mine from our garden this summer).

Then for the cranberries, I would try out the PW Nantucket Cranberry pie.  I'm making it this week at some point!  I'm also making her cranberry sauce with pom juice as well.

 

MissyOlivePants

Hmmm....I just had a thought...

Do you think I could add some of the zucchini & cranberries along with some wild rice to this dressing recipe?

And then I'll just make butternut squash soup tonight for dinner!

ArthurIhde

hmm i have no idea

Lotte134

What about zucchini bread?  Yummy!

Temp76535187505890

Chocolate zucchini cake with cream cheese frosting....oh my gosh, I want some right now!!!  So unhealthy but ooooooh so good. 

MissyOlivePants

SouthSideDrea:

I find huge zuchs very seedy, and I don't dig that.  I use a mandolin with the thin julianne blade to shave it into long strips of "spaghetti", sautee in a little olive oil and toss with pesto.  It was the only way I could eat the gigantic zuchs we kept finding hidden in the gaarden this year.

That sounds yummy!  Which reminds me I need to find a good vegan pesto recipe...

clayswife

I have a ton shredded and pre-measured for a zoo-bread recipe- I'm no help