So i just got a positive last night! i haven't been to the doctor yet (they are closed today...OF COURSE) so i'm not sure about my diet. I became a vegetarian about 6 months ago, i still eat fish though. I am obsessed with Tuna, I eat it every day for lunch....can I still have my tuna sandwhich today? Also - is anyone else a vegetarian? I want to make sure i'm eating the right things!
Re: Vegetarians?
I'm a vegetarian and my doctors have had no problem with it, however my RE advised me to avoid canned tuna completely (I don't eat it, so I wasn't worried), because he said new studies showed that canned tuna contained more mercury than they said it did.
I think if you're eating chunk light tuna occasionally it's not a big deal, but that's just me.
If you're talking fresh tuna you can still have it once a week or so as long as it's cooked thru.
Normally I eat a lot of yogurt, lentils, quinoa, protein shakes, beans, and dairy to get protein so I really don't plan on changing anything.
Good luck!
I'm a vegetarian, too -- have been for about a year now. So far, so good, but I have been craving fish off and on lately, so I may cave soon... Just make sure you get enough iron and protein (which can be a challenge in the first trimester for omnis too, due to m/s).
Canned tuna is okay occasionally, but you definitely shouldn't eat it every day -- too much mercury.
Here's a pretty good article about mercury in fish. (It's not as simple as yes or no; it matters what kind of tuna and how often you eat it.)
https://www.americanpregnancy.org/pregnancyhealth/fishmercury.htm
As far as being a vegetarian, that's not really a problem. (I'm not officially a vegetarian, but I eat meat very rarely). Just make sure you're taking your PNVs and getting enough protein from non-meat sources.