Pre-School and Daycare

This week's menu?

Trying to decide what to make this week. Now that DH is home, I guess I need to start makine dinner more often! (Though he's not actually home for dinner, but I still need to have it for him when he gets home, or as leftovers for lunch.)

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Re: This week's menu?

  • Tonight is french bread pizzas, and chili and chicken stir fry are the only other ideas I have. Thurs is my sisters graduation and Fri is the party so we will be bbqing at my moms.
  • DH is out of town all week for work so it's just Eva and I/ 

    M- grilled chicken with pasta/veggie salad

    T- eggplant parm with broccoli

    W-  I'm taking Eva out to dinner for a little girls night

    T- shrimp scampi

    F- going to a friend's birthday dinner

    S- leftover scampi on mini pizzas 

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  • I just did the shopping earlier today.  I'm not too inspired this week, but here goes:

    Monday:  barbecued chicken on the grill, leftover pasta salad, asparagus

    Tuesday: (Dh's night to cook while I work) spaghetti

    Wednesday: burgers on the grill, corn on the cob, french fries

    Thursday: caesar salad

     

    High School English teacher and mom of 2 kids:

    DD, born 9/06/00 -- 12th grade
    DS, born 8/25/04 -- 7th grade
  • Monday: breakfast for dinner

    Tuesday: Sloppy joes with turkey / corn on the cob

    Wednesday: Pizza delivery

    Thursday: Chicken caesar salad

    Friday: out 

  • M - Pizza

    T - Chicken soft tacos

    W- leftover chicken soft tacos

    T - Grilling chicken to put on a big Greek/Mediterranean-type salad.

    F - out.

  • M - Grilled Greek chicken and zucchini kebabs

    T - Shrimp w/sundried tomatoes & basil, salad, angel hair pasta

    W - Chili

    R - Grilled chicken w/honey mustard lemon cauliflower

    That's all the cooking I'll be doing this week. We'll probably have leftovers 2-3x this week/weekend.

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  • M- sweet and sour chicken with brown rice

    T-Hoisin pork chops

    W- Hawaiian turkey meatballs that someone posted

    TH- pizza

    F- steak

  • Monday:  Leftovers from last night's BBQ (brats, corn, etc.)

    Tuesday: This breakfast casserole I've never tried.  Plus some kind of meat thrown in there (chicken chorrizo, maybe?) https://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=226354

    Wednesday: Probably leftovers

    Thursday: Clean out the fridge night because we won't be eating at home again until Tuesday

    Exciting, huh?

  • Sunday: Hawaiian chicken kabobs on the grill with crunchy cole slaw

    Monday: grilled chicken with stir fried rice

    Tuesday: salsa chicken in the crock pot

    Wednesday: leftovers

    Thursday: breakfast for dinner

    Friday: picnic in the park (probably salad and sandwiches)

    Saturday: sushi

    DS1 age 7, DD age 5 and DS2 born 4/3/12
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