South Florida Babies

Broke out the crockpot....

My first try is currently cooking itself while I am at work. Pot Roast. I originally went to Walmart armed with V's recipe and CocoJack's recipe (among other things we needed to complete our meal plans) but when we got to the meat section I saw that instead of buying everything seperately for the pot roast, they had this slow cooker meal thing already set up with veggies, cut of beef, and a season packet you mix with the water. So I got that instead.

My husband I are now super excited for dinner. :) LOL. It took me 5 minutes to throw it all together this morning before I left for work. Not too shabby!

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Re: Broke out the crockpot....

  • Very exciting, let us know how it turns out! When you get home today you're going to be very happy about the smell coming from the kitchen:)
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  • I'm going to Publix today to get my supplies to hopefully make my crock pot dinner tomorrow.  Let us know how it goes with yours tonight!!
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  • Mel, that is awesome!  What brand is the "crockpot kit" thing you speak of?  I've never heard of it, and am very ingrigued!
    -- Jackie
    "If we couldn't laugh we would all go insane" -- Jimmy Buffett Lilypie Second Birthday tickers
  • Sounds yummy! I haven't used my crockpot in forever. When we first got married I used to use it at least once a week but lately I've been slacking because I discovered the convenience of my pressure cooker. I used to make brisket in there all the time (I'd just cook it in root vegetables and chicken stock with a bit of worchestire, garlic, salt and pepper) and serve it with a homemade Chipotle BBQ sauce (Bobby Flay's recipe, in his book"Grill It"). But now that DH works at a BBQ restaurant, that doesn't thrill him anymore. So, I guess the pressure cooker will do.

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    Elizabeth Salom (elistar)'s book recommendations, liked quotes, book clubs, book trivia, book lists (read shelf)Follow Me on Pinterest
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  • I've seen those pot roast packages at Walmart and always wondered if they were good. Let us know how it tastes.
  • Eli - I've always been afraid of pressure cookers!! I'm impressed :)
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  • imageMrsLeanna:
    Eli - I've always been afraid of pressure cookers!! I'm impressed :)

    Oh, don't be impressed! I was terrified of them too, even though my mom used to cook with them at least twice a week growing up. All the cuban staples in my house were made in the pressure cooker - carne con papa, vaca frita, ropa vieja, masitas de puerco... The first time I used it I called my mom like fourteen times to make sure I was doing everything right. She stayed on the phone with me when I finally opened it and voila, like magic, there was perfectly cooked meat. You just have to make sure there is enough water in there or you will end up with a burned, black mess.

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    Elizabeth Salom (elistar)'s book recommendations, liked quotes, book clubs, book trivia, book lists (read shelf)Follow Me on Pinterest
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  • I've been dying to make my grandmother's vaca frita but I don't have a pressure cooker and it'll take forever without it.  Maybe I'll get one :)
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  • imageMrsLeanna:
    Eli - I've always been afraid of pressure cookers!! I'm impressed :)

    ditto!!! holy cow Eli- I'm terrified of one.  Although I really want to learn how to use it since I want to make beans. 

  • I get excited over that kind of stuff too!

    I have a beautiful Cuisinart crock pot sitting in the cabinet that I got for my bridal shower almost six years ago and have yet to use.  I really need to just break it out and dive in.

  • Yay!  Love getting use out of appliances that can actually make life easier!  Going to put in my beef stew in my crockpot now!
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