You're too funny! It is so easy. I changed it up a little this time...
These are the layers from bottom to top:
2 cans Frito bean dip (regular... I think last time I used one regular, one hot)
1-2 pkg Guacamole (this time I used "Avocado Dip with jalapenos")
16 oz sour cream mixed with 1 pkg taco seasoning (I usually mix this the night before so the flavors blend)
Mexican cheese blend (~8oz)
~4 Roma tomatoes, remove the seeds & dice
~ 2 small cans of sliced black olives
~ 4 green onions, sliced, including some of the greens
PM me your email address I will send you the group pic
::swoon::
i am seriously debating a grocery run so i can make more ) DH and i fought over the 2nd plate, lol.
nybride0705: PM me your email address I will send you the group pic
Sent! Thanks so much.
Re: pjoann78
You're too funny! It is so easy. I changed it up a little this time...
These are the layers from bottom to top:
2 cans Frito bean dip (regular... I think last time I used one regular, one hot)
1-2 pkg Guacamole (this time I used "Avocado Dip with jalapenos")
16 oz sour cream mixed with 1 pkg taco seasoning (I usually mix this the night before so the flavors blend)
Mexican cheese blend (~8oz)
~4 Roma tomatoes, remove the seeds & dice
~ 2 small cans of sliced black olives
~ 4 green onions, sliced, including some of the greens
PM me your email address I will send you the group pic
::swoon::
i am seriously debating a grocery run so i can make more ) DH and i fought over the 2nd plate, lol.
Sent! Thanks so much.