How hard is it to make ice cream cake?

Crazycrustacean

Anyone know??

ashs

This is really good and EASY!

Oreo and Fudge Ice Cream Cake

 

? c. hot fudge, warmed

8 oz. Cool Whip

1 pkg. (4-serving size) Chocolate pudding

8 Oreos, chopped

12 vanilla ice cream sandwiches

 

Pour fudge topping into medium bowl.  Add 1 c. cool whip, stir with wire whisk until well blended.  Add dry pudding mix, stir 2 min or until well blended.  Gently stir in cookies, set aside.

Arrange 4 sandwiches, side-by-side on 24 inch piece of foil, top with half of the whipped topping mixture.  Repeat layers.  Top with remaining 4 ice cream sandwiches.  Frost top and sides of dessert with remaining whipped topping.  Bring up foil sides.  Double fold top and ends to loosely seat packet. 

Freeze at least 4 hours before serving.  Store leftover dessert in freezer.

 

ncsubride

Easy:

You call Carvel or some other ice cream place and you place your order!

SpartyGirl

I've made it before.  SUPER easy! 

bake a cake (i use the box mix) and make 2 9" rounds.  Take a gallon of your fav ice cream and let it soften so it is slightly spreadable. not melted, but not so hard that it tears the cake.

when the cake has cooled, place 1 layer in a springform pan. spread as much ice cream as you want to make a middle filling.  put second cake layer on top.  put in freezer for several hours so ice cream can re-harden.  then take out & spread w/ your fav frosting (homemade or storebought - i actually go to my bakery & buy their frosting)

 

NoVaIrish

ncsubride:

Easy:

You call Carvel or some other ice cream place and you place your order!

This.?

BarnStar

I actually used to work at Dairy Queen and made their cakes! Of course, we used soft serve, but I'd guess the concept would be the same.

You want a straight sided metal round pan. Use softened vanilla ice cream to spread across the bottom of the pan (about half full) and up the sides. We put hot fudge in the middle and those little cookie crunchies - crushed Oreos would probably be great too! Then use softened chocolate ice cream to fill the pan the rest of the way. Use a straight edge spatula to make the top level with the pan. Freeze until hard. Run the metal pan under hot water to loosen the ice cream cake, and flip to a waxed cardboard cake round.

Our cake decorator took over from there, but she used a buttercream icing of sorts to ice the cakes. A whipped topping icing would be awesome too!

Good luck!

MayBride2B2007

i've made ice cream "pie" before.  would that work?

i basically got a pre-made graham cracker pie crust from the store.  softened my favorite ice cream and put a layer of it into the crust.  crumbled oreos or some other cookie of choice on top and then put another layer of ice cream.  made homemade whipped cream and spread it over the top and then put a cover on it and re-froze it.

delicious.  come to think of it, i need to make this for a bbq this summer.

lata82

this is how we do it an it's YUMMY

bake an angel food cake and slice it in 4 layers

Take a 1/2 gallon of icecream choc, vanilla, strawberry (you could use whatever you want) take it out of the carton and put each flavor in a seperate bowl and let soften

from the bottom up

layer of cake

choc icream

layer of cake

vanilla ice cream

layer of cake

strawberry ice cream

layer of cake

frost with cool whip and freeze until firm

Since I still have gall bladder issues I use strawberry frozen yogurt, and since angelfood cake is already fat free it,s very low fat.