Chocolate Stuff

Kiss&Makeup

Just got done eating an entire pan of this stuff... it is amazing! It's a cross between brownie batter and heaven. Enjoy!

 

Chocolate Stuff

" Beat 2 eggs with a cup of sugar and a half-cup flour. Add a teaspoon of salt. In the microwave, melt together 1 stick of real butter (I never use unsalted, I think it tastes flat) and 2 fairly heaping teaspoons of Hershey?s cocoa. Just get regular ole Hershey?s in the brown box- anything else is different and will screw it up. Dump the butter-cocoa mixture into the other stuff and stir it up real good. Then add 1 running-over teaspoon of vanilla. I use the real stuff, but the grocery-store kind will not ruin it. Stir that up.Decide on nuts/no nuts. If you go for them, use about 1 cup of chopped pecans. Pour the stuff into a greased loaf pan and set the loaf pan in a pan of water and stick the whole deal in the oven at about 300 degrees. Depending on how your oven cooks, it needs to be in there for about 40-50 minutes. If it seems crunchy, I?d go on and take it out. You can?t really undercook it, since it?s good raw, but you don?t want to over cook it and lose the gooey bottom part, which is a crucial factor in the whole texture experience.?

 

Found this in the  Sweet Potato Queens? Big-Ass Cookbook (and Financial Planner). Great Book!!

jll1881

Yummy!  I was thinking of the goodies we have at home and creating a "recipe" in my head.  DH made brownies yesterday.  I was thinking we could smush brownies in the bottom of a cake pan, top them with chocolate covered caramels (slightly melted) and then top all of that with marshmallows - put the whole thing in the oven so the marshmallows get toasty.  Ridiculous, I know.

Kiss&Makeup

Actually that sounds amazing!  I am going to get all the calories and satisfaction I can out of this pregnancy... I'm running out of time!