@ladyshark311 I'm starting to miss it regularly! I truly enjoy the taste & smell & the food pairing & all that stuff. For Christmas 2 years ago, DH bought out the remaining inventory of a liquor store that was going out of business (he got major points for that one)! So in my dining room, I have 2 large wine racks with about 200 bottles of wine that I look at every day & it's tough! I realize this may be the pettiest of petty problems ever! Lol
@krzyriver Do you have Instagram? I'm pretty obsessed when a page called Gender Reveal Videos ( very plain lol) and they show clips of gender reveals. I threw one for a girlfriend of mine and got some ideas from there. We're Team Green over here so I'm living vicariously through that page and you guys
EUROPE DOESNT HAVE SALSA? does Amazon work in Europe? can I send you some?
I would love you forever! Unfortunately good salsa is a fresh produce and therefore illegal to bring into the EU. I once smuggled a container in my checked luggage insulated with cold packs and it was SO worth the legal risk, haha.
there is no salsa in Tanzania either but if you have a blender it's super easy to make at home! (to be honest, I've even done it without a blender, but the blender really helps)
What ingredients do you use? I've tried making it but have had trouble finding the right peppers and spices.
What ingredients do you use? I've tried making it but have had trouble finding the right peppers and spices.
Usually just tomatoes, onions,salt, a bit of cilantro, a bit of green bell pepper, local hot peppers (sort of equivalent to jalapenos? do you have those?), a pinch of cumin, garlic, and black pepper and usually a bit of line juice (optional)
I like my salsa chunky so I usually pulse it just a little bit to make it all cohesive
@kmolleltz I can get jalapeños in a jar. Your recipe sounds simple so I might try it this week. At this point even meh salsa would rock my world Thanks
My petty problem is that my fat fingers kept hitting the first page instead of the second page - stopping me from reading the posters of the 2nd pages pretty problem.
Re: Petty Problem Saturday! 4/16/16
What ingredients do you use? I've tried making it but have had trouble finding the right peppers and spices.
DS#2 due 25 April 2019
I like my salsa chunky so I usually pulse it just a little bit to make it all cohesive
DS#2 due 25 April 2019
Please consider my petty problem officially solved! Happy mama over here
DS#2 due 25 April 2019