I feel dumb for posting this but Dr. Google is failing me. I need some good snackable sources of protein for my GD diet. Here is the catch: I can't eat ANY dairy (Or soy) whatsoever. That said, all I am coming up with are eggs, nuts & lean meats (which don't sound so great for post dinner snacks). Is there an obvious source that I am just missing? I plan on asking the specialist when I see her, but wanted to know if any of you had any insight.
Re: Sources of protein
Pregnancy #2 Natural Miscarriage at 6 weeks 03/2014 Due date 11/9/2014
Pregnancy #3 DS 02.23.2015
Pregnancy #4 Missed Miscarriage at 11 weeks 11/2018 Due date 5/22/2019
Pregnancy #5 Positive test 12/11/2019 Due Date 8/17/2020
Pregnancy #2 Natural Miscarriage at 6 weeks 03/2014 Due date 11/9/2014
Pregnancy #3 DS 02.23.2015
Pregnancy #4 Missed Miscarriage at 11 weeks 11/2018 Due date 5/22/2019
Pregnancy #5 Positive test 12/11/2019 Due Date 8/17/2020
Ah, saw the soy issue and completely missed the dairy, thanks for pointing this out; sorry OP. I'd say rice protein would be the next best, most neutral tasting option then. Pea protein can take a lot to mask and hemp tends to be gritty. I agree with BellinghamMama, they're generally expensive and you do have to experiment a lot to find one you can tolerate. Health food stores often have individual serving size packets of a decent variety to try. If you're interested in pursuing that route of supplementing, they're definitely a good first step. From there, Amazon has good prices for larger volumes.