I know gluten and corn allergies often go hand in hand, so I'm optimistic some of you are in the same boat as me. We have been gluten free for almost 4 years because we found out my middle child and I are allergic. A couple years later, I found out I am also allergic to corn, but because it only gave me hives, I ignored it and took medication every day. My symptoms have been getting worse lately and I know it's time to cut it out of my diet. My family loves Mexican food, but now that we need to eliminate corn, I'm really bummed. What are some good replacements for corn tortillas or tortilla chips? And any recommendations for snack items? I feel like we finally figured out what we could have with the gluten allergy, and now I am back to feeling clueless and overwhelmed.
Married to J since 5/05, Mommy to T (10/08), L (08/10) and C (02/13) who was born at home.