What's cooking?

ALP514

We have a storm approaching and I'd like to head to the store and grab somethings but I need a few dinner ideas! What do you all have on your menu?

telicious2

Had spaghetti and meatballs last night. With leftover meatballs making meatball calzones tomorrow night. Tonight is a sweet potato soup.

nbatchen

Kielbasa and sauerkraut today and tomorrow

emmy236

We have a storm coming too so I stocked up. Last night I made chicken and shrimp Jumbalya which was good. Today is pot roast, tomorrow tacos or buffalo chicken salads. I've been trying tons of stuff from the skinnyms.com site and so far they have been good.

smg2302

Last night I made mexichicken- chicken breasts seasoned with taco seasoning, topped with salsa and melted cheese.  Tonight will be leftovers.

ALP514

These all sound so good!!

We have pot roast on our list too.

@rea1687 Meatball calzones sound amazing. Totally stealing!! Do you have a recipe ? 

@emmy236 I have to check them out!!

@2010bride2be Not crazy at all, that sounds amazing. Let me know how it comes out!

c-elizabethf

We had beans and cornbread, it was delicious!

telicious2

@ALP514 Sorry I am late getting back to you.

Meatball Calzones
- 2 (13.8 oz) cans refrigerated pizza crust dough
- 9 meatballs
- 1.5 cups sauce
- 1.5 cups shredded cheese

Preheat oven to 400 F.
Line 2 baking sheets with parchment paper.
Unroll 1 can of dough on each sheet. Cut into 3 equal portions
Sprinkle 1/2 C cheese on 3 portions of dough.
Cut meatballs in half and place 6 halves on dough portions with cheese.
Place plain dough over the other dough portions and press edges to seal.
Bake 12-15 mins or until golden brown.
Heat sauce and serve with calzones.

Let me know if these directions are unclear.