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April 2022 Moms
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GTKY Weekend 10/16-10/17: Soups!

Re: GTKY Weekend 10/16-10/17: Soups!

  • queenklauqueenklau member
    Ramen!!!! I crave Ramen all the time with all my 3 pregnancies! 
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    BFP 3 03/22/2016 EDD Dec 6th 2016 

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  • doula-mamadoula-mama member
    Definitely pho
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  • SmashJamSmashJam member
    Clam chowder if I'm at a restaurant and these are the options. French onion sometimes. If I'm making it, I make a good minestrone that I add sausage to.
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  • doxiemoxie212doxiemoxie212 member
    Yeah I'm going veggie ramen from Daikaya in DC lol 
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  • bluecampanulabluecampanula member
    From those, I’d say either chicken noodle or tortilla. 

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  • winterviolethopewinterviolethope member
    Matzo Ball! Hands down. My grandma made the best :)
    Me: 36 DH: 36
    Married: October 2011
    DS: January 2016
    DS: May 2019
    #3: April 2022
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  • amys614amys614 member
    I realllly love homemade, good soup. I'd probably take them all aside from chicken noodle and clam chowder. 
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  • jessabelle05jessabelle05 member
    Ooo….there’s a time and place for all of these soups, but right now, I definitely would go for pho!
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  • emky0704emky0704 member
    I cannot possibly choose a best soup, but I have edits to the list. I would add butternut squash soup (especially the Panera version), pair the tomato with grilled cheese, and specify that clam chowder is New England style.
    I love soup. Craving some wanton now...
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  • hoosiermamajaydenhoosiermamajayden member
    Minestrone!
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  • aloha_mamaaloha_mama member
    @queenklau Omg yesssss Team Ramen (drool)! Tonkotsu with a hard boiled egg and gyoza on the side. We get ramen at least once a week, it’s one of my favorite comfort foods. 
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  • Blondesweety444Blondesweety444 member
    At first I was going to say tortilla soup. But then I saw Pho 🤤. We just made some last weekend in the instant pot and it was ah-ma-zing!
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  • minnie_yoga_mamaminnie_yoga_mama member
    Ohhhh this foodie thread is totally for me. 😁 It completely depends on my mood! The Carrabba’s minestrone has been a long-standing fav of mine for so long because it’s so veggie and bean heavy! Sooo flavorful, no pasta, with a mountain of Parmesan on top! Along the same thread, we were introduced to ribolita soup while eating lunch at a winery in Tuscany a few summers ago and absolutely fell in love! Now we make homemade bread in the bread maker for our homemade white bean ribolita soup in the winter! 😋

    Now depending on my mood, I am absolutely team ramen along with all you ladies. Can you believe prior to a few months ago, I had never tried it before, ever???? I guess that’s part of growing up in rural western NYS! There’s a Korean BBQ near us here that does the Hakado classic the best because they slow cook their meats and thickly slice the pork so that it’s SO flavorful! Combined with their homemade noodles and 17 hour simmered broth from scratch, it’s totally the best I’ve had so far! 🍜 
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  • kiwi2628kiwi2628 member
    edited October 2021
    Totally depends on my mood and season. But tomato soup, clam chowder, lobster bisque and ramen (tonkotsu with chili oil!) are all favs
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  • monstera13monstera13 member
    How could you make me choose?!?

    I’d say my top three from this list are broccoli cheddar, clam chowder, and pho. 
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  • fameonmain2fameonmain2 member
    Way to go me, starting this thread and then abandoning it.  :D Truth is I love them all, but my favorite is a creamy kale soup that I make at home based on my family's recipe!
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  • shlecksshlecks member
    I'm not a big soup person, but on the right day I'll take just about any of them.  Except pho, I'm just really not a fan.
    IAmPregnant Ticker
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