Monday Meal Plan 05/11

dobiemom11 · May 2020

What are you guys eating? How does your freezer look? My freezer is getting lower and lower on food with this quarantine.

dobiemom11 · May 2020

Hopefully at least my husband will be eating:

Leftover chicken pot pie
Lasagna slices from the freezer
Pulled BBQ chicken
Either tacos, hamburgers, or chili (pulled out some ground beef and we will see what sounds good)

I have been feeling better, but around dinner time the nausea really kicks in. I probably need to shift to cooking bigger meals for lunch instead!

danife · May 2020

We’ve been doing hello fresh since quarantine started and have burgers + zucchini fries, zucchini boats, pork and green bean stir-fry, and balsamic cherry chicken this week. I made a large pan of chicken sausage orzo that I’ll have for lunch most of this week and we’ll grill whatever meats we can find at the store for our other dinners this week.

I’ve been lucky that I’ve had very little nausea and there hasn’t been anything I’ve been unable to stomach yet. An apple and peanut butter cures any morning queasiness I have.

cheers28 · May 2020

We don't stock a lot of food in our freezer, so we are still grocery shopping at least once a week. Hoping to make it to the farmers market soon, but they just opened a couple weeks ago and people are still figuring out the proper social distancing thing there so we are waiting!

@danife - We get Hello Fresh meals too, they help bring a little variety to our food!

My menu currently includes:
Cherry balsamic chicken - Hello Fresh
Beef ragu spaghetti - Hello Fresh
Crockpot chicken w/rice and zucchini
Leftover bbq from yesterday (ribs & brisket)

karmba · May 2020

DH smoked a turkey yesterday - so we've got leftovers for a few days. After that I'm going to make Italian crockpot chicken pasta and maybe beef strogonoff. It's going to be cold this week so I just want comfort foods.

Our CSA box starts up next week and I can't wait for the veggies. I'm hoping we get some beets right out of the gate.

bearmomma1 · May 2020

Last week we ended up having some pretty great meals! Bahn Mi sandwich, korean rice bowls, penne alla vodka. This week I'm at a stump. We had Chinese food last night so that will be leftovers at some point..probably Pizza on Friday since it's been a few weeks...that's about all I know right now (:

conni0205 · May 2020

We just started Hello Fresh bc deciding healthy meals has been hard for me lately.

Bruschetta Chicken- hello fresh
balsamic & fig beef tenderloin- hello fresh
Mexican chicken & rice bowls- hello fresh
buffalo chicken, potatoes, asparagus
pasta and meat sauce
and we will figure the rest out later this week

thankfullyamama · May 2020

It’s not Monday but it’s my Monday because I work 3 12 hour shifts in a row starting tomorrow! This is what I’ve prepped! Trying very hard to start eating healthy again lol

- avocado toast for breakfast
- apple for a morning snack
- cabbage coleslaw and vegan chilli for lunch
- sweet potato, honey garlic chicken thighs and asparagus for dinner

nmadjeski · May 2020

I'm late to the game but here is our week:
Monday: we did breakfast, eggs, hashbrowns, sausage
Tuesday: asiago chicken burgers with mushrooms and fries
Wednesday: ziti or lasagna
Thursday: left overs
Friday: planning on grilling some chicken if it doesnt rain
Saturday: not sure yet but probably something in the crock pot

BmcD2016 · May 2020

In a slump this week since hardly anything sounds good. My husband has been making the menu (so goodbye, healthy!). The first trimester is all about survival anyways, amirite?

Monday: steak tacos, borracho beans, pineapple (gimme all the fruit!)
tuesday: pizza Because I was starving
wednesday: Olive Garden dressing marinaded chicken, salad, wild rice, maybe roasted broccoli too.

Thursday: hot dogs and Mac and cheese

I will let y’all know what really hit the spot for me last week: baked potato for lunch one day. Also, we had leftover chopped brisket to use up, so one nights dinner was bbq frito pie. Fritos, chopped brisket, heated bbq sauce, ranch style beans (are these only a Texas thing?), cheese, sour cream.

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Monday Meal Plan 05/11

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