My co-worker brought in ravioli with pesto for lunch today. Normally I'm not a huge fan of pesto but now I can't stop thinking about it because it smelled so good. Considering stopping at the store on my way home... lol
Brussel sprouts with garlic and bacon. Also, I am still on a turkey and cheddar cheese on potato bread kick. Mmmmm...going to be making some corned beef and cabbage on Saturday! Cannot wait to eat it!!!!!
Been making green smoothies on a regular basis as my disgust of veggies continues during my pregnancy. Just realized, my green smoothly will be quite fashionable come st Patrick's day!
Random fact: the pesto from Costco is so good! That’s the only one I will buy.
I made a healthier version of Zuppa Toscana soup last night with Italian turkey sausage and extra veggies— carrots and spinach. Topped with fresh Parmesan and yum! Had it again for dinner today.
Breakfast was oatmeal and an almond butter bar. Lunch a tofu poke bowl.
Had a rough night in which I called my ex a twat a lot because he is being uncooperative and refusing to send me some important documents I need. So I made myself a meat and cheese plate and added a HB egg and an apple for healthy additions, lol. All that was missing was a big glass of wine, I swear I really needed it tonight!
I eat a little and then get indigestion, no matter what it is. Dry waffle for breakfast. Banana for a snack. Yogurt. Scrambled eggs and avocado for lunch. Cereal for dinner. Strawberries and vanilla ice cream. It all hurts and I feel so full no matter what I eat. No fun!
I'm eating plain yogurt and homemade granola with blueberries for breakfast right now - which is my favorite meal of all time. Dinner last night was takeout burritos, but before that I made soup with heirloom white beans, vegetables and homemade chicken both broth. So good.
I had Indian food the other day and now I need more. Unfortunately I was out of town when I ate it, and there aren't any Indian restaurants near where I live.
Cereal!! I'm out of Cheerios. Had oatmeal with PB and blueberries and half a banana. Added some collagen powder for extra protein. Was stress eating yesterday, today is a new day!
Is it bad that I woke up at 3am this morning craving the leftover chow mein we had for dinner? I didn't give in, however I've been thinking about it since. I may go get some for lunch, even though Pi-Day tradition counts for pizza...
Re: What my pregnant self is eating - Week of 3/12-3/18
Mmmmm...going to be making some corned beef and cabbage on Saturday! Cannot wait to eat it!!!!!
Been making green smoothies on a regular basis as my disgust of veggies continues during my pregnancy. Just realized, my green smoothly will be quite fashionable come st Patrick's day!
I made a healthier version of Zuppa Toscana soup last night with Italian turkey sausage and extra veggies— carrots and spinach. Topped with fresh Parmesan and yum! Had it again for dinner today.
Breakfast was oatmeal and an almond butter bar. Lunch a tofu poke bowl.
Married: 6/27/2008
DS: 3/14/2010 Planned, PG first try
M/C 6/2012
DD: 4/22/2013 Planned, UnDx Infertility, PG on our own
BFP: 10/28/2016 Unplanned, HUGE SURPRISE!
M/C 12/12/2016
BFP: 10/27/2017 Unplanned, HUGE SURPRISE
EDD: 7/2/2018
Also, LOTS of cereal. All the time.