Monday- Strip steaks on the grill with sauteed mushrooms and homemade dill potato salad Tuesday- Whole roasted chicken in the crock pot with asparagus and salad Wednesday- Chicken leftovers turned into chicken salad with lettuce wraps Thursday- Lamb burgers on the grill with zucchini and curry quinoa Friday- Grilled salmon with avocado salsa Saturday- Out for veggie sushi!
Monday- Black bean and veggie quesadillas with salad Tuesday - Chicken with cashews and pineapple and brown rice Wednesday - Grilled steak with grilled sweet potatoes and broccoli Thursday - Tomato basil portobello mushroom "pizzas" (i.e., portobello mushroom in place of pizza crust) Friday - date night out for dinner Saturday - TBD!
I'm cheating this week and paying a meal planning service. Monday - roasted lemon shrimp with white beans and arugula Tuesday- slow cooker spring beef Wednesday- Spanish chicken with braised saffron veggies Thursday- sheet pan fish tacos Friday- slow cooker pork roast with leeks and peas Saturday- beef koobideh with roasted tomatoes and cauliflower Sunday- pizza
@Rhubarb7216 do you have a recipe for the pizzas? They sound amazing and simple!
I don't really have a recipe, but they're really easy to make. Usually I make them with some kind of meat (ground turkey, Italian pork sausage, or chicken sausage) and I brown the meat, sauté what ever veggies I want (I often use zucchini and onions), and then mix the meat and veggies with some tomato sauce to make a very chunky tomato sauce. I filll the mushroom caps with the sauce, top with mozzarella, and bake for 20-25 min at 400. I actually made them today instead of Thursday as I had planned. I did these ones a little differently. I put some tomato sauce (no meat) in the mushroom caps, then fresh tomato slices on top, then chopped basil, and then mozzarella. Cooked at same temp/time. Yum!
Re: Meal Plan Monday 6/5
Tuesday - Chicken with cashews and pineapple and brown rice
Wednesday - Grilled steak with grilled sweet potatoes and broccoli
Thursday - Tomato basil portobello mushroom "pizzas" (i.e., portobello mushroom in place of pizza crust)
Friday - date night out for dinner
Saturday - TBD!
Monday - roasted lemon shrimp with white beans and arugula
Tuesday- slow cooker spring beef
Wednesday- Spanish chicken with braised saffron veggies
Thursday- sheet pan fish tacos
Friday- slow cooker pork roast with leeks and peas
Saturday- beef koobideh with roasted tomatoes and cauliflower
Sunday- pizza
Tuesday: Chicken, snow pea, butternut squash stir fry
Wednesday: Spaghetti w/ ground turkey sauce
Thursday: Polenta bake w/ mushrooms and broccolini
Friday: Sweet and sour pork, rice, sauteed carrots