June 2016 Moms

Meal Plan Monday

First Monday of the year, your menus will fill us with cheer!
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Re: Meal Plan Monday

  • M: chicken and shrimp pad Thai
    T: tacos
    W: chicken stir fry
    Th: Shepherd's pie and broccoli
    F: sloppy joes and potato salad
    S: Hamburgers and broccoli
    Su: salmon pasta
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  • The thought of this thread made me think about meal planning last night and defrost healthy stuff for dinners this week!  DH is starting a diet and I NEED to start re-incorporating vegetables into my diet, so...

    M: Pork tenderloin with veggies and rice
    T: Leftovers or Wing night with "the guys"
    W: Turkey breast with veggies and rice
    Th: Pasta with turkey meatballs
    F: Haven't thought that far ahead...
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  • M: Green Peppers stuffed w/brown rice and sausage
    T: Turkey and Black Bean Enchiladas
    W: Stuffed Shells w/veggies
    Th: Out
    F: Homemade pizza - Ham, pineapple, and coconut with BBQ/marina sauce
    Sa: Something from the freezer most likely
    Su: Chinese w/the fam

    Me - 33, DH - 33
    Married - May 2014
    DH - Low Count/Motility/Morph - Varicocele vein x 2 - surgery (8/11) - success!
    BFP - 10/10/15, EDD - 6/20/16 - It's a BOY!
    Baby #1 - 6/29/16 - Lucas Christopher, 10 lbs 3 oz, 22.25 inches
    Baby #2 - TTC May 2017
    BFP - 9/10/17, EDD - 5/26/18 - It's a GIRL! - RCS May 22nd

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  • M: tilapia with a tortellini broccoli/carrots/sugar snap peas mix in red sauce
    Tu: chicken breast with roasted Brussels sprouts and red potatoes
    W: leftovers
    Th: breakfast for dinner
    F: DH's choice
    Sa: smoked brisket & sides TBD
    Su: leftovers
    June 2016 April Siggy Challenge: Reasons my kid is crying

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  • In no particular order:

    -Baked ziti, salad
    -Pasta with spinach, ricotta, and lemon
    -Burrito bowls
    -Bulgar salad with veggies, pomegranate, and cilantro
    -Chickpea + Bulgar salad with stuff I can't remember
  • M: BBQ chicken and potato salad with actual salad
    T: chick-fil-a family night
    W: leftovers
    Th: stroganoff
    F: soup and grilled cheese
    Sat: leftovers
    Sun: stuffed shells or chicken, spinach, artichoke pasta


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  • Do you guys have a particular website you go to for your weekly/monthly meal plans, or do you  just come up with the recipes yourselves?

    Now that I have some extra free time on my hands, I'm really trying to get more organized around the house. This includes not stressing so much about what to make for dinner. Ideally, I'd have meals planned for the entire month. I'm going to print out a calendar with what we'll be having for dinner on any given night. Just curious how you guys go about doing it and what's easiest?
  • @mrsschmity I have a board I pin recipes to and I use my allrecipes.com favorites list. Then I go through the grocery store ad for what's on sale and plan from there.
    June 2016 April Siggy Challenge: Reasons my kid is crying

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  • Tonight is breaded chicken with leeks in cheese sauce, cabbage and mashed potatoes,

    Tomorrow, roast lamb with roasted potatoes and vegetables and Yorkshire puddings,

    Wednesday is chilli con carne on rice with a salad

    Thursday is jacket potatoes with leftover chilli.

    Friday starts the new menu as I shop on Thursday each week.
  • @mrsschmity: I get a lot of mine from How Sweet Eats (https://www.howsweeteats.com/) and Skinny Taste (https://www.skinnytaste.com/). I have both their cookbooks as well. A lot of times, I just google something I want to make and see which recipe looks the best/easiest in the top results. I also use Food Network's site a lot, especially around holidays.And I think about what I have on hand and what meals have similar ingredients too. It's fun once you get some sites/cookbooks you like. I also think it's much more manageable and less stressful when you plan your meals ahead (especially grocery shopping!). One thing I have a problem with sometimes is checking cook/prep times. Sometimes I don't realize when something needs to be marinaded for several hours/overnight.

    Me - 33, DH - 33
    Married - May 2014
    DH - Low Count/Motility/Morph - Varicocele vein x 2 - surgery (8/11) - success!
    BFP - 10/10/15, EDD - 6/20/16 - It's a BOY!
    Baby #1 - 6/29/16 - Lucas Christopher, 10 lbs 3 oz, 22.25 inches
    Baby #2 - TTC May 2017
    BFP - 9/10/17, EDD - 5/26/18 - It's a GIRL! - RCS May 22nd

    My Chart

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  • Thanks ladies! That is helpful. I'm also tempted to break out some of the cookbooks I have hiding in my kitchen and just go through them front to back until I've made every recipe lol
  • likeabellikeabel member
    edited January 2016

    @mrsschmity I have a board I pin recipes to and I use my allrecipes.com favorites list. Then I go through the grocery store ad for what's on sale and plan from there.

    This. But I check my grocery store ad first and incorporate anything I have left over from last week. (Stuff I didn't end up making or using the other half of a bag of tortillas I got last week)

    Happy meal planning!

    Edited: quote box fail
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  • M: Chicken fajitas (I've been looking forward to them all day)
    T: Pancakes...DH is excited!
    W: Homemade Mac & Cheese, & salad
    Th: Quesadillas (DH's pick to cook)
    F: Homemade pizzas 
    The weekend is still up in the air. I imagine we'll have date night on Saturday. 
    Me: 30 || DH: 32
    Married: May 3, 2014 

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